Sabudana vada
Sabudana vada

Hey everyone, it’s me, Dave, welcome to my recipe page. Today, I will show you a way to prepare a special dish, sabudana vada. It is one of my favorites. This time, I will make it a bit unique. This will be really delicious.

Sabudana vada is one of the most popular of current trending foods in the world. It’s simple, it’s quick, it tastes delicious. It’s enjoyed by millions every day. They’re fine and they look fantastic. Sabudana vada is something which I’ve loved my entire life.

To make good sabudana vada, always soak the sabudana well until they turn soft. Soggy potatoes often break up the sabudana vada while frying due to excess moisture. Sabudana Vada, one of my favorite fasting snacks is a fried patty made with tapioca pearls (sago), potatoes, peanuts and herbs.

To get started with this particular recipe, we have to first prepare a few components. You can cook sabudana vada using 8 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Sabudana vada:
  1. Make ready 1 cup Soaked sabudana
  2. Get 4 boiled and mashed potatoes
  3. Take 1 tsp Ginger chilli paste
  4. Make ready as per taste Salt (rock salt)
  5. Get 2 tsp Lemon juice
  6. Take as per taste Sugar optional
  7. Prepare 1 cup Roasted peanut crush
  8. Get as required Ghee for greasing

These fried vadas (fritters) are made with sabudana (sago) and require only a handful of ingredients. Sabudana vada, traditionally an ingredient used during fasts, sabudana is a favourite amongst Maharashtrians. It lends itself to such lovely recipes, such as these vadas! Sabudana vada with step by step photos.

Steps to make Sabudana vada:
  1. Mix all the ingredients.
  2. Add all spices and make balls.
  3. Grease the appe mould and add vadas in that cook both sides nicely. (if you want to fry you can do that also)

Sabudana vada or Sago vada is one of the popular Maharashtrian recipes made during Navaratri fasting(vrat). This is the first time I am trying my hands. The light and crispy Sabudana vada is not only fun to eat light snack but also a preferred fasting food during fasting days and festivals like Navratri. Sabudana Vada Recipe(with Step by Step Photos). Sabudana Vada Recipe, How To Make Sabudana Vada Recipe.

So that’s going to wrap it up with this exceptional food sabudana vada recipe. Thanks so much for reading. I’m confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!