Chilli fish gravy
Chilli fish gravy

Hey everyone, it’s John, welcome to my recipe site. Today, we’re going to make a special dish, chilli fish gravy. It is one of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.

fish chilli powder Turmeric powder salt oil. gravy onion tomato green chillies capsicum salt ginger garlic paste chilli powder Turmeric powder oil coriander leaves. Spicy Chilli Fish Gravy: A delicious, tangy Indo-fusion dish, Chilli Fish is everything an appetizer or a side dish should be. Very quick and easy method to prepare Chilli fish manchurian gravy recipe.

Chilli fish gravy is one of the most favored of recent trending foods in the world. It is easy, it is quick, it tastes yummy. It is appreciated by millions daily. They’re nice and they look wonderful. Chilli fish gravy is something that I’ve loved my whole life.

To get started with this recipe, we have to first prepare a few components. You can have chilli fish gravy using 20 ingredients and 2 steps. Here is how you can achieve that.

The ingredients needed to make Chilli fish gravy:
  1. Prepare 500 gm Vetki fish pieces
  2. Get 1 tbsp vinegar
  3. Make ready To taste salt
  4. Prepare 1 tsp red chilli powder
  5. Take 2 tbsp ginger garlic paste
  6. Make ready 2 tbsp soya sauce
  7. Take 3 tbsp tomato sauce
  8. Get 2 tbsp red chilli sauce
  9. Make ready 4 tbsp corn flour
  10. Prepare 2 eggs
  11. Prepare as needed oil to fry
  12. Get 3 tbsp oil to cook
  13. Get 2 big onions (sliced)
  14. Prepare 2 tomato (cut into pieces)
  15. Take 1 tsp red chilli flakes
  16. Take 2 tbsp Chopped green chillies (soaked in vinegar)
  17. Prepare 2 tsp Chinese seasoning
  18. Make ready 1 tbsp chopped ginger garlic
  19. Make ready 1 capsicum (sliced)
  20. Make ready 1 cup chopped spring onion

I have already made chilli paneer. Fish Chilli Gravy is one of the most popular Indian Chinese dish made with firm fillet of fish. Chilli fish can be served with Chinese fried rice, methi pulav, or even roti/flat bread. The Best Fish Gravy Recipes on Yummly

Instructions to make Chilli fish gravy:
  1. Marinate fish pieces in vinegar for 30 drain vinegar. Mix red chilli powder, ginger garlic paste,eggs, black pepper powder,1 tbsp soya sauce,1 tbsp red chilli sauce, cornflour,salt, sauce with fish. Then deep fry fish pieces into oil. Keep aside.
  2. Now add 3 tbsp oil to pan. Add chopped ginger garlic. Saute for 30 seconds. Add onion. After 2 minutes add capsicum, tomato. Add rest of red chilli sauce,soya sauce. Add tomato sauce, green chillies,salt. Mix. Add fried fish..Mix 1 tsp cornflour in 1/2 cup of water. Pour the mixture into fish and let the gravy thick.Add red chilli flakes and Chinese seasoning, spring onion. Mix well. Ready to serve.

Chilli Mushroom Recipe with step by step photos. Serve chilli mushroom gravy hot with bread rolls, fried rice, noodles or fettuccine pasta. Easy Fish Gravy Recipe is a dish that would linger on your tongue long after you have finished it. The aroma, the taste, the flavor is so delightful. If you have enjoyed my previously shared south indian fish.

So that is going to wrap it up for this exceptional food chilli fish gravy recipe. Thank you very much for reading. I am confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!