Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, groundnut soup with chicken. One of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.
Peanut butter and tomatoes lend a rich and creamy backdrop to this simple, hearty Ghanaian chicken stew. Up for something a bit bolder? Try this goat- and tripe-based version instead.
Groundnut soup with chicken is one of the most popular of recent trending meals in the world. It’s appreciated by millions every day. It is easy, it is quick, it tastes yummy. They are nice and they look fantastic. Groundnut soup with chicken is something that I’ve loved my whole life.
To begin with this particular recipe, we have to first prepare a few components. You can cook groundnut soup with chicken using 9 ingredients and 11 steps. Here is how you can achieve that.
The ingredients needed to make Groundnut soup with chicken:
- Take Chicken
- Prepare Cow meat
- Take Grinded groundnut/dried pepper
- Get Fresh pepper
- Prepare Crayfish
- Get leaf Bitter
- Take Palm oil
- Prepare Onion
- Make ready Salt/seasoning
Groundnut soup is my go-to African recipe to teach friends because it is soo easy to make. Groundnut/Peanut soup is a rich, nutty, and palate-pleasing meal when served with rice, plantains It is also known as Maafe, Peanut soup or Sauce d'arachide. The term groundnut is used Pour the mixture in the pot of chicken bring to a boil and let it simmer until tender (depending on the chicken). Groundnut soup is made with roasted peanuts, simmered with exotic flavours.
Instructions to make Groundnut soup with chicken:
- Boil chicken with fresh pepper and onions, add salt and seasoning and allow to boil for 5mins (chicken should not be too tender)
- Here is the cow meat, I put mine in the fridge, that's why everything is blocked in the pic
- Set the grinded groundnut/dry pepper for the soup aside.
- This is the washed bitter leaf for the soup…i don't like my bitter leaf too bitter, so I added little potash in the water to aid the washing.
- Put the chicken stock on fire, add palm oil to it, add the cow meat, cover and allow to boil for a while
- Add the grinded groundnut, and stir to combine all the ingredients.
- Add the washed bitter leaf to the soup and stir.
- Time for the chicken to go in. Taste for some salt and seasoning cubes, add if necessary
- Add the crayfish and stir… Cover and allow to boil for few minutes
- Your sumptuous groundnut soup is ready to go with any swallow of your choice. 😋😋😋
- All the chicken and cow meat sunk to the bottom of the soup… 😂
It is great with boiled rice or other starchy sides. But the groundnuts undergo a process of gradual roasting, fine grinding then simmering with exotic spices in a rich beef or chicken stock. Peanut butter adds richness and depth to slow-cooker stew showcasing chicken, tomatoes and potatoes. MORE+ LESS Look for it in the supermarket next to the canned tomato products. Peanuts are also called groundnuts or earth nuts.
So that is going to wrap it up with this special food groundnut soup with chicken recipe. Thank you very much for reading. I’m confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!