Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, fish gravy with aloo. It is one of my favorites. This time, I will make it a bit unique. This will be really delicious.
Fish gravy with Aloo is one of the most well liked of recent trending meals on earth. It is enjoyed by millions daily. It’s simple, it is fast, it tastes delicious. Fish gravy with Aloo is something that I’ve loved my entire life. They’re nice and they look wonderful.
Fish cooked in a thick gravy of onion, ginger, garlic, tomato and curd giving an authentic Bengali flavor. Aloo methi can be of two types, with gravy and without gravy. This recipe is for making aloo and methi sabzi with garlic flavored gram flour based gravy.
To begin with this particular recipe, we must first prepare a few components. You can have fish gravy with aloo using 12 ingredients and 2 steps. Here is how you cook it.
The ingredients needed to make Fish gravy with Aloo:
- Take 1kg fish
- Prepare as taste Salt
- Make ready 5 Chop aloo
- Take half tsp Garlic
- Make ready Half tsp Ginger paste
- Make ready Half tsp Onion paste
- Get Half cup Tomato puree
- Get as taste Salt
- Prepare half tsp Red chilli
- Make ready half tsp Haldi
- Get half tsp garam masala
- Get 1laddle Mustard oil
Eggplant Potato Curry With Onion Tomato Gravy -brinjal Aloo Recipe, Baingan Ringna Sabji, How To Make Eggplant Potato. Aloo Anda Gravy Urdu Recipe, Step by step instructions of the recipe in Urdu and English, easy ingredients, calories, preparation time, serving and videos in Urdu cooking. The recipie is listed in Potato. Aloo palak recipe - very delicious and mild flavored Indian curry/gravy recipe made with boiled potatoes and spinach with very few spices.
Instructions to make Fish gravy with Aloo:
- Fish ko wash ke salt laga ke mustard oil ko smoke ke fish pcs fry ke le.
- Isse oil main garlic saite ke onion paste dal ke bhune phir ginger,dry masala and tomato puree dal ke bhune phir aloo pcs dal kar cook ke le jab aloo smooth ho jaye toh fish pcs dal ke mix ke le boiled water add karein apne taste ke according gravy bana le.
This recipe has only green chilies as a spice ingredient. I already have a version of aloo peas curry in this blog, but this is a updated version of it with a very little change. Actually i wanted it as a new post with good pictures. I made it with onions, ginger and garlic paste, since my first version has no onions and garlic. Vankaya Bangaladumpa Pachchadi - Aloo baingan gravy - Potato brinjal bajji - kathirikkai urulaikizhangu bajji.
So that is going to wrap this up for this exceptional food fish gravy with aloo recipe. Thanks so much for reading. I’m confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
