Fish Gravy with long brinjal
Fish Gravy with long brinjal

Hello everybody, I hope you’re having an incredible day today. Today, we’re going to prepare a distinctive dish, fish gravy with long brinjal. One of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Dry Fish Gravy Cooking in my village, prepared by my mummy.village style food. It is easy but tasty recipe for lunch,dinner, office. This is an popular Assam dish.

Fish Gravy with long brinjal is one of the most favored of current trending foods in the world. It is easy, it is fast, it tastes yummy. It’s appreciated by millions every day. Fish Gravy with long brinjal is something that I’ve loved my whole life. They are nice and they look wonderful.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook fish gravy with long brinjal using 14 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Fish Gravy with long brinjal:
  1. Prepare 1/2 kg Rohu Fish.
  2. Get 1 tsp Salt..
  3. Take 2 tsp Oil..
  4. Get 1/2 tsp Garlic paste..
  5. Get 1/2 tsp Ginger paste..
  6. Prepare 1/2 cup Onion paste..
  7. Prepare 1/2 cup Tomato puree..
  8. Take as taste Salt..
  9. Prepare 1/2 tsp Red chilli..
  10. Prepare 1/2 tsp Garam masala.
  11. Prepare 1/2 tsp Haldi..
  12. Get 2 tsp Oil..
  13. Take 2 tsp Chop green coriander..
  14. Take 4 pcs Long brinjal..

Take brinjal and slice them lengthwise. Grind the ingredients given for masala in a blender and crush them. Heat oil in a kadai and add in the seasoning ingredients. Let them sizzle for a min.

Instructions to make Fish Gravy with long brinjal:
  1. Rohu fish pcs ko wash kar salt laga kar dubara wash ke le Pan main oil dal ke fish pcs ko fry kar le.
  2. Wok main oil heat kar garlic saute ke onion afd karein bhune phir ginger,tomato and all dry masala dal ke bhune gas slow kar de.
  3. Long brinjal ko peel ke salty water main brinjal ko chota 2 cut ke le masala main baingan pcs add kar high flame par bhine masala main brinjal mix ho jaye toh boiled wayer add ke boil kar le fish pcs dal ke green coriander spread kar serve karein.

Brinjal Gravy For Biryani, as the name suggests is a side dish recipe that makes a delicious accompaniment for any Biryani. Serve Brinjal Gravy For Biryani with Hyderabadi Vegetable Biryani Recipe or Ambur Style Chicken BIryani along with a Tadka Raita for a delicious Sunday Lunch. Brinjal kootu is a simple Tamil Brahmin style side dish made with brinjals and dal. It can be had as a side dish for rice or it can be enjoyed mixed with rice, topped with a tsp of ghee. Many ask me for low fat recipes, I always tell them that most of Padhuskitchen recipes.

So that is going to wrap it up for this special food fish gravy with long brinjal recipe. Thank you very much for reading. I am confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!