Hello everybody, it’s Drew, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, butternut squash soup. It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.
Butternut squash soup is one of the most favored of current trending foods in the world. It’s appreciated by millions daily. It’s easy, it is fast, it tastes yummy. They’re fine and they look fantastic. Butternut squash soup is something that I have loved my whole life.
Squash, potatoes, carrots, celery, and onion cook up quickly into a thick, velvety soup that's ready in "This is a thick, rich soup with tons of flavor. Something I whipped up off the top of my head, with. This Butternut Squash Soup recipe is creamy and delicious, without being loaded up with heavy cream.
To begin with this recipe, we must first prepare a few components. You can have butternut squash soup using 8 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Butternut squash soup:
- Make ready butternut squash chopped
- Make ready red onion chopped
- Prepare garlic
- Get corriander seeds
- Take coconut milk
- Prepare veg oil
- Take veg stock cube
- Prepare water
This butternut squash soup recipe is the best! Watch how to make the best butternut squash soup in this short video! The trick is to roast the butternut squash, which is easy to do and yields tons of extra flavor. Butternut squash soup is a classic fall and winter soup recipe.
Instructions to make Butternut squash soup:
- Chop all your veg and place in a roasting tray sprinkle with oil and place in 180 oven until soft and slight brown not charred to much as this will make your soup bitter.
- When done add oil to a sauce pan. Now add corriander seeds and warm till they doit and pop
- Add the veggies and mingle all those flavours together
- Add stock
- Add coconut milk
- Blend until smoooth
But today we're roasting the butternut squash, which gives so much more depth of flavor and. Butternut squash soup is a classic fall and winter soup recipe. But today we're roasting the butternut squash, which gives so much more depth of flavor and makes the soup easier to prepare (as you. I've made a butternut squash soup before that was inspired by Tom Kha Gai. I've also made a Sweet Potato.
So that’s going to wrap this up with this special food butternut squash soup recipe. Thank you very much for your time. I am confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!