Hello everybody, it’s Brad, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, aloo paratha. It is one of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
Aloo Paratha is one of the most well liked of recent trending foods in the world. It’s easy, it is fast, it tastes delicious. It is enjoyed by millions daily. Aloo Paratha is something that I have loved my whole life. They are nice and they look wonderful.
Aloo paratha in hindi, Restaurant Style Aloo Stuffed Masala Paratha, Aloo Parantha, aloo paratha dhaba style, aloo paratha kaise banaye. Aloo paratha With step by step photos. Popular Indian breakfast of unleavened whole wheat flat bread stuffed with a spiced potato stuffing.
To begin with this particular recipe, we must first prepare a few ingredients. You can cook aloo paratha using 15 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Aloo Paratha:
- Make ready For The Aloo Paratha Dough :-
- Make ready 2 cup whole wheat flour
- Prepare 1 tbsp melted ghee
- Prepare To taste Salt
- Take For Stuffing :-
- Make ready 2 cup boiled,peeled and mashed potatoes
- Take 2 tsp melted ghee
- Take 1/2 tsp cumin seeds
- Make ready 1/2 cup chopped onions
- Get 1 tsp kasuri methi
- Prepare 1 tsp ginger paste
- Prepare 1 tsp Kashmiri red chilli powder
- Prepare 1 tsp dried mango powder
- Make ready To taste Salt
- Make ready 1 tbsp chopped coriander
Aloo Ka Paratha Recipe (Step by Step). Aloo Paratha is extremely easy to make. Aloo paratha is a yummy stuffed bread dish that incorporates that ingredient which is a famous staple in so many cultures: the potato. Aloo Paratha, is a whole wheat flat bread stuffed with spicy potato mix.
Steps to make Aloo Paratha:
- Combine the all ingredients in a bowl and mix well,enough water and knead into a semi-stiff dough, keep aside
- Heat ghee in a pan add cumin seeds,when the seeds crackle,add onion and saute on medium flame for 2 minutes, add green chillies,ginger paste, chilli powder,mango powder,kasuri methi, coriander, potatoes salt mix well and saute on medium flame for 1 min.
- Pinch a ball size dough and dust with some wheat flour
- Stuff the stuffing and roll slightly thick
- Cook the paratha to golden brown adding ghee
- Serve hot paratha with ghee
Parathas are made plain or variety of different fillings, but potato filling is most popular. This delicious Aloo Paratha is very..post of aloo paratha recipe. it includes recipes like gobi paratha, paneer paratha, mooli paratha, onion paratha, dal paratha, mughlai paratha, matar ka paratha and aloo gobi paratha recipe. in. Aloo Paratha is North India's favourite breakfast. This filling and tasty dish is best served with chutney, curry, curd or raita and loads of butter, which makes Punjabi aloo Paratha a divine indulgence! Aloo Paratha is a delicious shallow fried Indian stuffed bread popular among all generations of people across length and breadth of India.
So that’s going to wrap it up with this exceptional food aloo paratha recipe. Thanks so much for reading. I’m sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
