Fusion Chickoo Tacos
Fusion Chickoo Tacos

Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, fusion chickoo tacos. One of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Fusion Chickoo Tacos is one of the most popular of recent trending foods in the world. It is easy, it’s quick, it tastes delicious. It’s appreciated by millions daily. Fusion Chickoo Tacos is something which I’ve loved my entire life. They’re nice and they look fantastic.

I always like to intertwine different cuisines and cooking methods to create new and original recipes. This recipe is a first for me and it came out. Paneer Tacos - creative Indian Mexican Fusion dish.

To get started with this particular recipe, we must prepare a few components. You can cook fusion chickoo tacos using 27 ingredients and 21 steps. Here is how you cook it.

The ingredients needed to make Fusion Chickoo Tacos:
  1. Prepare For The Chickoo Tacos :
  2. Get whole wheat flour
  3. Make ready chickoos
  4. Make ready Milk
  5. Take Sugar
  6. Take Vanilla Essence
  7. Make ready Homemade Ghee (Clarified Butter)
  8. Get Salt
  9. Make ready Homemade Ghee as required for roasting the tacos
  10. Prepare For The Topping :
  11. Take Caramelised Diced Sweet Potatoes …. boiled
  12. Prepare For The Caramel :
  13. Take Brown/Dermererra Sugar
  14. Make ready Water
  15. Get For Garnishing :
  16. Prepare Nylon Sev
  17. Make ready Grated Cheese
  18. Get Coriander Mint Chutney
  19. Prepare Pomegranate Chatpati Chutney
  20. Make ready For The Pomegranate ChatpatiChutney:
  21. Make ready Pomegranate Juice (extract of 1 Pomegranate)
  22. Prepare Water
  23. Get Sugar
  24. Get Red Chilli Powder
  25. Make ready Chaat Masala
  26. Prepare Black Salt
  27. Make ready Salt

For these tasty tacos, I follow a very basic recipe.. Urban Tacos: Korean-Mexican Fusion Street Food That Everyone Is Taco-ing About. What you will get here is a. The four taco Killer Combo gives you a chance to try four different fusion tacos from Mandoline Grill is a Vietnamese food truck that includes Vietamese fusion tacos in corn.

Instructions to make Fusion Chickoo Tacos:
  1. For the Fusion Chickoo Tacos, start with making the chutneys.
  2. In a pan, heat together the pomegranate juice extract, sugar, and the other mentioned ingredients for about 2-3 minutes.
  3. To make the pomegranate chutney, grind the peeled pomegranate and pass through a sieve.
  4. To make the pomegranate chutney, grind the peeled pomegranate and pass through a sieve.
  5. Stir till it thickens a bit. Transfer to a container and let cool.
  6. To make the Coriander Mint Chutney follow… Coriander Mint Chutney https://cookpad.com/in/recipes/6953763-coriander-mint-chutney
  7. To make the Chickoo Tacos, grind the deseeded chickoos along with the peels together with milk and sugar to get a smooth paste.
  8. Transfer it to a mixing bowl. Add the whole wheat flour, vanilla essence, homemade ghee and salt. Knead to get a smooth dough without using any water.
  9. Using a rolling pin, roll out some dough into a big disc of medium thickness. Use some flour for dusting while rolling.
  10. With a circular cookie cutter, cut discs of about 2.5″ out of it. Pierce each disc lightly with a fork.
  11. Repeat this process with all the remaining dough.
  12. Heat a griddle and grease it with some homemade ghee.
  13. Roast the chickoo taco discs on it as you would roast a roti using some homemade ghee.
  14. Transfer to a dish and set aside till further use.
  15. Heat a pan and add the sugar and water for the caramel. As soon as it melts, add the diced boiled sweet potato and toss to cover it with the caramel sauce. Set aside to cool.
  16. Other option is to avoid caramelising the sweet potato and just sprinkle some chaat masala over it and use it just like that.
  17. To assemble the fusion tacos, smear some coriander mint chutney on each taco.
  18. Place about a tablespoon of the caramelised or the plain sweet potato on it.
  19. Top with some chaat masala and grated cheese and heat it on a hot griddle on low heat for a minute.
  20. Transfer to a serving dish and drizzle some Pomegranate Chatpati Chutney and some coriander mint chutney too, over it.
  21. Garnish with some nylon sev and the Fusion Chickoo Tacos are ready to be served!

Chico's Tacos is a small local restaurant chain based in El Paso, Texas. Long considered a local institution in El Paso, it is perhaps the city's best-known restaurant. Chico's Tacos were brought back from Texas, special delivery, packaged in Eating Chico's Tacos once again did two things. First, it made the need to be able to eat them. chikoo milkshake recipe - refreshing and healthy sapota milkshake recipe for summers. i have used organic chickoo's to make this milkshake and chickoo's were very sweet and they just melt in mouth. CHICOS TACOS RECIPE (plus green salsa).

So that is going to wrap this up with this exceptional food fusion chickoo tacos recipe. Thank you very much for reading. I am sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!