Paneer Paratha
Paneer Paratha

Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, paneer paratha. One of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Paneer paratha recipe with step by step photos. Paneer paratha is a popular Indian flatbread made Paneer paratha is one of the many popular paratha varieties from Punjab. Its an all time favorite. and curd. alternatively, paneer paratha can also be prepared with combination of potatoes and paneer to make it furthermore, some tips and tricks for a perfect paneer paratha recipe. firstly, prepare a.

Paneer Paratha is one of the most well liked of current trending meals on earth. It is enjoyed by millions every day. It is simple, it’s fast, it tastes delicious. They’re nice and they look wonderful. Paneer Paratha is something which I’ve loved my whole life.

To begin with this recipe, we must first prepare a few ingredients. You can cook paneer paratha using 10 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Paneer Paratha:
  1. Make ready 200 gms paneer [Grated] …
  2. Take Wheat chapati . dough kneaded slightly stiffer than dough
  3. Prepare 1/2 tsp Chilly Red powder . …
  4. Get Green chillies [optional]
  5. Take 1/2 tsp Chaat masala . …
  6. Take to taste salt .
  7. Prepare Corriander [Optional]
  8. Get 1/4 tsp Ajwain seeds / carom . …
  9. Take pinch turmeric .
  10. Take Ghee . for frying the paratha

Paneer Paratha is delicious dish in which the Indian bread is stuffed with cottage cheese. Today we will learn how to make Paneer Paratha or cottage cheese stuffed paratha following this easy recipe. Paneer Paratha Recipe - whole wheat flat bread stuffed with crumbled, spiced cottage cheese and then shallow fried with oil. Home » BACHELOR COOKING » Paneer paratha recipe

Steps to make Paneer Paratha:
  1. Mix the salt, red chilly, chaat masala, green chilly, corriander, carom seeds and turmeric to the paneer.
  2. Mix well. Taste and adjust the seasoning.
  3. Take a ping pong size wheat dough ball and add about 1.5 tbsp of filling to it.
  4. Close it properly like here
  5. Roll as thin as possible.
  6. On a heated griddle, put the paratha and fry well with ghee.
  7. Serve with butter, dahi and achaar.

Its a long time since I thought of trying paneer paratha recipe, some how I kept postponing it as I was bit afraid how. Paneer Paratha is nothing but Indian bread stuffed with cottage cheese. It is a filling and healthy dish usually served with raitha or curd or pickl. paneer paratha is a popular Indian paratha made with a stuffing of paneer, coriander and green chillies. This punjabi paneer paratha is a popular Punjabi breakfast. Paneer Paratha is one of delicious Indian flatbread made with cottage cheese stuffing aka paneer stuffing.

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