Chilli Chicken with egg fried Rice
Chilli Chicken with egg fried Rice

Hey everyone, I hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, chilli chicken with egg fried rice. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.

Must try it,. i made this easy and original recipe of egg fried rice and chilli chicken. Chilli chicken nd fried rice.must try it. Will give this a try it looks delicious.

Chilli Chicken with egg fried Rice is one of the most popular of recent trending foods on earth. It is simple, it’s fast, it tastes yummy. It is enjoyed by millions every day. They’re fine and they look wonderful. Chilli Chicken with egg fried Rice is something that I have loved my whole life.

To get started with this recipe, we have to first prepare a few components. You can have chilli chicken with egg fried rice using 21 ingredients and 13 steps. Here is how you cook it.

The ingredients needed to make Chilli Chicken with egg fried Rice:
  1. Make ready 500 gms Chicken cubes
  2. Get 2 tbsp soya sauce
  3. Prepare 2 tbsp vinegar
  4. Make ready 1 tbsp Red chilli powder
  5. Prepare 1/2 tsp chicken powder
  6. Make ready 1/2 tsp salt
  7. Prepare 4 tbsp corn flour
  8. Prepare 1 tsp Garlic paste
  9. Make ready 1 egg
  10. Take 1/2 tsp black pepper
  11. Make ready For gravy
  12. Get Few button chillies
  13. Get Few green chillies
  14. Prepare 2 tbsp crushed ginger
  15. Make ready 3 tbsp soya sauce
  16. Take 3 tbsp Worcestershire sauce
  17. Make ready 3 tbsp vinegar
  18. Make ready 4 tbsp Chilli Garlic sauce
  19. Get Salt as desired
  20. Make ready 3 tbsp ketchup
  21. Make ready Vegetables of your choice

Keyword: chinese chicken, Chinese Chilli Chicken, Fried chicken, street style. In a large bowl mix together all the ingredients listed under marinade (flour, cornflour, ginger garlic paste, soy sauce, chilli sauce, chilli powder, pepper powder and egg) and add chicken. The trick to make perfect fried rice is not to use hot rice, but cold, cooked rice. The simplest of Chinese recipes is recreated here by stir-frying chicken, rice, soy sauce and egg.

Instructions to make Chilli Chicken with egg fried Rice:
  1. Marinate chicken with salt, chicken powder, egg, black pepper powder, red chilli powder, Corn flour, soya sauce and vinegar for 20 minutes.
  2. Now Fry this chicken just light fry until it turn golden.take out chicken and keep aside
  3. Take - Ginger crushed 2 tbsp hand crushed..it will give real flavour to your food..
  4. Take Button red chilli 3-4.
  5. Take green chilli finely crushed
  6. 2 tbsp - Soya sauce
  7. 3 tbsp - Worcestershire sauce
  8. 3 tbsp - Vinegar
  9. Chilli garlic sauce 3-4 tbsp - Ketchup 3 tbsp - Salt according to taste.
  10. Now take oil.. - Add ginger crushed, - red button chillies and green chillies..fry until aroma comes.. - Now add chicken and all sauces…
  11. In the end add veggies. - Onion (green) cut white part in cubes. - Capscium 1 cut in cubes and carrots
  12. Sprinkle sesame seeds on top
  13. Enjoy yummilicious food serve with egg fried rice.

Spoon the chicken over the rice, top with a fried egg and a very generous drizzle of the white sauce. Serve immediately, with pita if using, tomatoes and lettuce for diners to add as they wish. This recipe was provided by a chef, restaurant or culinary professional. Of course you could make chicken sandwiches or have cold meat and salad…but if you want to try something a bit more interesting, why not give my Leftover Chicken and Egg Fried Rice a go? This recipe makes good use of leftovers, turning them into a really easy, family friendly weeknight dinner.

So that is going to wrap it up for this exceptional food chilli chicken with egg fried rice recipe. Thanks so much for reading. I am confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!