Layered Lentils
Layered Lentils

Hey everyone, it is Louise, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, layered lentils. One of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.

Layered Lentils is one of the most favored of recent trending meals in the world. It’s enjoyed by millions daily. It’s simple, it is quick, it tastes yummy. Layered Lentils is something that I have loved my entire life. They’re nice and they look wonderful.

Recipe of easy to make Mauritian Pulao also known as pilaf or plov. This Mauritian layered black lentils and chicken pulao is one of my favourite weekend. Find lentils isolated stock images in HD and millions of other royalty-free stock photos, illustrations and vectors in the Shutterstock collection.

To begin with this recipe, we have to first prepare a few ingredients. You can cook layered lentils using 9 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Layered Lentils:
  1. Take 50 g cooked lentils (cooked in masala water)
  2. Take 50 g cooked and mashed potatoes, mixed with butter
  3. Take 6 slices toast bread
  4. Make ready 50 g shredded cheese of your choice for the topping
  5. Prepare 50 g danish white cheese
  6. Take 100 ml tomatoe paste
  7. Prepare Dried basil
  8. Make ready Little salt
  9. Take 2 tbsp sugar

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Steps to make Layered Lentils:
  1. Make the bread slices flat
  2. Mix the lentils with the mashed potatoes, lentils and danish cheese
  3. In the casserole dish, make layers, starting with bread, then lentils, last layer is bread
  4. Mix the tomatoe sauce with salt and sugar and basil
  5. Add it on top, then add cheese, bake in the oven till cheese has melted

Explore lentil recipes, and how to cook lentils including video tutorials and cooking techniques. Sprouted Lentils are a living food packed with more nutritional benefits in comparison to raw vegetables. Lentils are so versatile, cheap and delicious. These lentil recipes will show you how to use them in a healthy soup, in Indian dal, or to add extra texture to a pumpkin stew or rice dish. Lentils are a small disc-shaped legume high in protein and fiber.

So that’s going to wrap it up with this special food layered lentils recipe. Thank you very much for your time. I’m sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!