Hello everybody, I hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, chicken and chilli sauce with rice bowl… One of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.
Chicken and Chilli Sauce with rice bowl.. is one of the most well liked of current trending meals in the world. It is simple, it’s quick, it tastes delicious. It’s appreciated by millions daily. Chicken and Chilli Sauce with rice bowl.. is something that I have loved my entire life. They’re nice and they look wonderful.
Delicious chilli sauce chicken and rice bowl which is so tasty and makes a heart lunch. Bok choy taste amazing with the spicy I made a batch of my red chilli sauce and used that to make this super spicy and saucy chilli chicken. I decided to make a rice bowl.
To get started with this recipe, we have to first prepare a few ingredients. You can have chicken and chilli sauce with rice bowl.. using 25 ingredients and 8 steps. Here is how you can achieve that.
The ingredients needed to make Chicken and Chilli Sauce
with rice bowl..:
- Take Boneless Meat half kg (cut in cubes)
- Take For Marination
- Make ready 1 tbsp soya sauce
- Take 1 tbsp wotyster sauce
- Take 1 tbsp Hot chilli sauce
- Prepare 2 tbsp Vinegar
- Take half tbsp black pepper
- Get half tsp red chilli flakes
- Take 1 tbsp mustard powder
- Get 1 tbsp oregano
- Make ready 4 tbsp Corn flour
- Get 4 tbsp white flour
- Get baking powder half tsp
- Make ready 1 tbsp ginger garlic paste
- Prepare For Sauce
- Prepare 4 tbsp Chilli Oil
- Prepare Garlic cloves 2 tbsp
- Get 1 Capsicum
- Get 1 onion
- Make ready 1 tbsp Soy Sauce
- Take 1 tbsp Hot sauce
- Prepare 4 tbsp Tomato paste
- Make ready 4 tbsp Habanero Ketchup
- Take Red chilli flakes half tsp
- Take 2 tbsp corn flour dissolve in one cup water
Use finger-length red chillis (seeds removed) for the colour, and red chilli padi (seeds on) for the heat. Cut the ingredients to uniform small chunks to ensure even blending. Prepare the sauce for seasoning in a bowl. This way you will not end up using more..
Steps to make Chicken and Chilli Sauce
with rice bowl..:
- Wash meat and marinate it with vinegar ginger garlic paste, and all spice mention above, and keep in fridge for at least 3 hrs.
- Add corn flour white flour baking powder and mix. Deep fry it and keep aside.
- For Sauce - - in a pan take 4 tbsp oil fry 2 tbsp chopped garlic cloves then add cube cut capsicum onion carrot and fry for 5 min at high flame.
- Now add tomato paste Dipitt Soy Sauce hot Chilli Sauce and Habanero Ketchup add black pepper Salt, chilli flakes, and cook now add fried meat cook for 5 min
- Add cornflour cook for 2 min and serve hot you can adjust the consistency as per your liking.
- For chilli oil
- Take one cup oil and 2 tbsp freshly grated chilli flakes, seasme seeds 1 tbsp, paprika powder 1 tbsp, star anise 1, fennel seed 1 tsp, bay leaves 1, cinnamon stick 1 piece. Mix everything in cold oil.
- Heat the oil until chilli flakes start to burn close flame and bring it at room temp drain the oil and keep it in bottles use in your all chinnese dishes.
With Chicken Sauce Recipes on Yummly These sticky chicken pieces with salsa and salad are perfect for easy yet glamorous entertaining , from To serve, spoon the sauce and garlic over and around the chicken and scatter with the remaining chilli. Pan-fry chicken and bacon, place over rice, and top with a rich, creamy sauce for this hearty but simple chicken and rice casserole. Spread chicken over rice and pour soup mixture over. Sweet, spicy and sticky, this easy chilli sauce can be served with so many dishes.
So that’s going to wrap it up for this exceptional food chicken and chilli sauce with rice bowl.. recipe. Thanks so much for your time. I’m confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
