Scrumptious Salisbury Steak
Scrumptious Salisbury Steak

Hello everybody, it is Louise, welcome to my recipe page. Today, I will show you a way to prepare a special dish, scrumptious salisbury steak. It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Scrumptious Salisbury Steak is one of the most favored of recent trending foods on earth. It is easy, it’s fast, it tastes yummy. It is enjoyed by millions daily. They are nice and they look fantastic. Scrumptious Salisbury Steak is something which I’ve loved my entire life.

A classic Salisbury steak in beef and mushroom gravy. This simple, hearty dish will remind you of Sunday dinners at Reviews for: Photos of Scrumptious Salisbury Steak in Mushroom Gravy. In a large bowl mix together ground beef, bread crumbs, egg, black pepper and half a packet of French Onion Soup/Dip mix.

To begin with this recipe, we must prepare a few ingredients. You can cook scrumptious salisbury steak using 13 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Scrumptious Salisbury Steak:
  1. Get 1/2 cup seasoned bread crumbs
  2. Make ready 1 can french onion soup
  3. Prepare 1 egg
  4. Prepare 1/4 cup ketchup
  5. Prepare 1/2 tsp kosher salt
  6. Make ready 1 tsp black pepper
  7. Get 1/2 tsp ground mustard
  8. Get 2 tbsp worcestershire
  9. Make ready 2 lb ground beef or turkey
  10. Get 1 packet onion soup mix
  11. Make ready 1 can cream of mushroom soup
  12. Take 1/4 cup finely diced chopped onion
  13. Make ready 1 tbsp garlic and herb seasoning

Salisbury Steak is one of my favorite comfort food recipes! I can't wait to try it in my slow cooker. Salisbury steak isn't a steak, it's basically fancy version of a bun-less hamburger that is simmered in gravy and traditionally served with mashed potatoes. I hated it as a kid, but now I can't get enough of it.

Instructions to make Scrumptious Salisbury Steak:
  1. Combine ground meat, bread crumbs, salt, pepper, egg, chopped onion,garlic and herb seasoning, and 1/3 cup of french onion soup
  2. Shape into 6-7 oval shaped patties
  3. brown patties on both sides over medium heat, then place into a baking dish
  4. Combine french onion soup with the cream of mushroom, onion soup mix, ground mustard, ketchup, and worcestershire sauce
  5. Pour sauce over patties and bake at 375°F for 45 minutes
  6. Tastes great over rice or potatoes

Classic Salisbury Steak with Mushroom Gravy! It's ready in under an hour and cooks all in one skillet. Just like mom used to make. Serve with buttered noodles or mashed potatoes. Best Salisbury Steak with Mushroom Gravy - A hearty Classic Meal!

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