Beef dry chilli with egg fried rice
Beef dry chilli with egg fried rice

Hello everybody, it is John, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, beef dry chilli with egg fried rice. It is one of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Try these mouthwatering recipes and you'll definitely love it 😍😍. . Follow me on Instagram for more food reviews. This is the quick and easy recipe of dry beef chilli with vegetable egg fried rice.

Beef dry chilli with egg fried rice is one of the most popular of current trending meals on earth. It’s appreciated by millions every day. It is simple, it’s fast, it tastes delicious. They are nice and they look fantastic. Beef dry chilli with egg fried rice is something that I have loved my entire life.

To get started with this particular recipe, we must prepare a few components. You can have beef dry chilli with egg fried rice using 22 ingredients and 11 steps. Here is how you can achieve that.

The ingredients needed to make Beef dry chilli with egg fried rice:
  1. Take 1/2 kg Beef strips
  2. Get to taste Salt
  3. Get 1 tsp Red chilli powder
  4. Take 1 tsp Kuti Hui mirch
  5. Prepare 1 tsp White pepper
  6. Get 1 tsp Black pepper
  7. Prepare 2 tbsp Soya sauce
  8. Get 2 tbsp Wroster shire sauce
  9. Get 2 tbsp Red chilli sauce
  10. Make ready 2 tbsp Tomato ketchup
  11. Make ready 2 tbsp Chilli garlic sauce
  12. Make ready 2 tbsp Sugar
  13. Get Oil as required
  14. Prepare 2 tbsp Corn flour
  15. Prepare Shimla mirch stiles ma cut Hui AI 1 or 2 medium size
  16. Make ready Onion 2 small strips ma cut Hui wi
  17. Take For rice
  18. Take 2 cup Rice
  19. Prepare 2 Eggs
  20. Make ready 3 tbsp Oil
  21. Take 1 tbsp Vinegar
  22. Make ready Salt as required

The traditional Cantonese minced beef and eggs are usually braised with green peas. Top steamed rice or noodles with it to make a hearty and healthy meal. It's also perfect to make Use dry sherry to replace Shaoxing wine. Use tamari or coconut aminos to replace light soy sauce and dark soy sauce.

Steps to make Beef dry chilli with egg fried rice:
  1. In beef add red chilli powder,salt,black pepper,white pepper,vinegar,corn flour,kuti Hui mirch,wroster shire sauce,ginger garlic paste KO mix karle beef ke sath and marinate for 1 hour.
  2. In non stock pan add oil and heat it. Add beef and cook until beef is light brown.then add water as required and cook jab take beef gal na jai.
  3. When beef is ready add all sauces and sugar and cook for 10 min then add vegetables and some water and cook until water is dried.
  4. Jab oil oo par ajai or sauces achi tarak pak jai to flame band karde.
  5. Zaiqedaar beef chilli tayyar….
  6. For rice:rice KO water daal ke boil Karne rakhde us ma vinegar,salt or oil add kar ke boil karein.
  7. Jab rice boil haojai to Paani chaan ke rice KO thanda karle.
  8. Egg KO broke kar ke bowl ma nikaal ke achi tarah phaint le.
  9. Aik non-stick pan ma oil add kar ke garam karein phir us ma egg add karke khagina ki tarah banaale phir us ma rice add kar ke mix karle.
  10. Zaiqedaar fried egg rice tayyar….
  11. Serve with beef dry.chilli.

Fry the eggs to your liking, then set aside. Slide the eggs on top and drizzle with the chilli sauce. Each person can then toss everything together, so. Leftover white rice was used along with a cup of corned beef (from the can). Since only a cup was used, I had extra corned beef, which I made into corned beef and potato This dish was easy to cook.

So that is going to wrap it up with this exceptional food beef dry chilli with egg fried rice recipe. Thanks so much for reading. I am sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!