Hello everybody, it’s Louise, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, fried potatato and vegetable sauce. One of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.
Fried potatato and vegetable sauce is one of the most well liked of current trending meals in the world. It is simple, it’s quick, it tastes yummy. It is enjoyed by millions daily. Fried potatato and vegetable sauce is something that I’ve loved my entire life. They are fine and they look wonderful.
Ingredients: Potatoes Salt to test Indian curry Chili powder Coriander powder Ingredients for the sauce: Eggs Chopped spinach Chopped red cabbage Chopped green cabbage Diced red bell pepper Chopped scallion Diced onion Cooking oil Vegetable stock cubes. In a frying pan with an ovenproof handle heat the oil and saute onion, garlic and green bell pepper over a low heat. Perfectly charred and crispy pan fried potato, eggplant and pepper stirred with a garlicky savory sauce.
To begin with this particular recipe, we must first prepare a few ingredients. You can have fried potatato and vegetable sauce using 7 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Fried potatato and vegetable sauce:
- Get 3 handfull of chopped green
- Make ready 1 handfull of scent leaf
- Get to taste Salt
- Prepare 2 tbs pepper
- Take 1 cube knorr
- Get 1 soup spoon groundnut oil
- Get 1 small size onions
Add the garlic and stir fry a minute Add the remaining vegetables except the bean sprouts and add the oyster sauce too. Round red and round white potatoes have less starch and more moisture, making them best for boiling, but they can also be roasted or fried. Top baked potatoes with chili, cheese, sour cream, light cream cheese and chives, vegetables and cheese sauce. Sweet Potato Fries with Chipotle Lime Dip are a really popular at one of my favorite local restaurants.
Instructions to make Fried potatato and vegetable sauce:
- Put your oil in a hot pot, once it heats up, put the onions saute it a little then put the green and scent leaf, put the pepper and salt
- Stir a little, reduce the heat let simmer a little then turn off.
- Enjoy with rice or any of your fries
The crisp, sweet fries come with all kinds of dipping sauces, but I love the Toss the potato sticks in vegetable oil in a large bag to get them coated evenly. This rustic recipe is one that reminds me of my Mother-In-Law as she would throw together a couple of vegetables just picked from her garden along with potatoes into a pan and create something delicious. For our sweet potato fries we stick with vegetable oil, letting the flavor of sweet potato shine. For onion rings, we have two A simple frying elevates all kinds of vegetables to comfort-food perfection. Check out our recipes for fried artichokes and mushroom tempura.
So that’s going to wrap this up with this special food fried potatato and vegetable sauce recipe. Thanks so much for your time. I am sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
