Hey everyone, it is Louise, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, zing zang meatloaf. One of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
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Zing zang meatloaf is one of the most popular of recent trending meals in the world. It is easy, it is quick, it tastes delicious. It’s enjoyed by millions daily. They’re fine and they look wonderful. Zing zang meatloaf is something that I’ve loved my entire life.
To get started with this recipe, we must first prepare a few components. You can cook zing zang meatloaf using 7 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Zing zang meatloaf:
- Prepare 2 pounds hamburger meat
- Make ready 1 package McCormick meatloaf seasoning
- Get 1/2 diced onion
- Get 2 package crushed saltine crackers
- Make ready 1 bottle zing zang bloody Mary mix
- Get I breadpan
- Take 1 egg
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Steps to make Zing zang meatloaf:
- Mix in meat with crushed,crackers add seasoning onions and 1 cup bloody Mary mix mix well
- Put in bread pan use fingers,2 go around meatloaf leaving a reservoir for fat to run around sides during cooking process
- Pour a little extra bloody Mary mix over top of meatloaf cover with foil bake on 350 degrees for 45 minutes
- Remove doin glaze with ketchup and cook an additional 15 minutes
- Let cool and serve enjoy
- Goes,well with steak and peas will post recipe for that soon
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