Hello everybody, hope you are having an amazing day today. Today, we’re going to prepare a special dish, beef chilli with egg fried rice. It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Beef chilli with egg fried rice is one of the most well liked of current trending foods in the world. It’s appreciated by millions every day. It’s simple, it is fast, it tastes yummy. Beef chilli with egg fried rice is something which I have loved my whole life. They are nice and they look wonderful.
Try these mouthwatering recipes and you'll definitely love it 😍😍. . Follow me on Instagram for more food reviews. Enjoy this creative and exclusive Ghanaian Chilli Beef and Egg fried rice recipe, inspired by boarding school dishes.
To get started with this particular recipe, we have to first prepare a few components. You can have beef chilli with egg fried rice using 19 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Beef chilli with egg fried rice:
- Get For marination:
- Prepare 200 gm beef cut into thin strips
- Prepare 3 tsp corn flour
- Take 3/4 egg
- Prepare to taste Salt and pepper
- Make ready For sauce:
- Prepare 1 capsicum julienne cut
- Make ready 1 onion julienne cut
- Prepare Handful spring onion julienne cut
- Make ready 2 tsp dark soya sauce
- Prepare 2 tbsp oyster sauce
- Get 1 tsp brown sugar
- Take 1 tsp red chilli flakes
- Take 2 tbsp chilli sauce
- Get 5-6 green chillies
- Get 3-4 crushed garlic cloves
- Get as needed Water
- Make ready to taste Salt
- Get 2 tbsp oil
Fry the eggs to your liking, then set aside. Slide the eggs on top and drizzle with the chilli sauce. Each person can then toss everything together, so. Leftover white rice was used along with a cup of corned beef (from the can).
Instructions to make Beef chilli with egg fried rice:
- Marinate the beef and refrigerate for atleast 30 mins.
- Deep fry the beef strips and keep aside.
- Then in a wok add oil and garlic and saute for a minute. Then add the beef strips and saute for another minute.
- Then add the sauces, chillies, chilli flakes and mix well. Add some water and cover and cook until meat is tender.
- Then add the vegetables and mix well. Cook for 2 mins.
- Serve with egg fried rice.
Since only a cup was used, I had extra corned beef, which I made into corned beef and potato casserole. I remembered that I had a flower-shaped egg mold. I used it to cook the fried eggs that I topped over the fried rice. Chinese Food Buffet Egg Fried Rice Vegetable Noodles Fried Chick. Chinese Crispy Vegetable Spring Rolls In Aluminium Take Away Tray.
So that is going to wrap this up with this special food beef chilli with egg fried rice recipe. Thank you very much for your time. I’m sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
