Hello everybody, I hope you’re having an incredible day today. Today, we’re going to prepare a special dish, palak paneer with sweet corn๐ฅฌ๐ฅฌ๐ฅฌ๐ง ๐ง๐ ๐๐. One of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.
Palak paneer with sweet corn๐ฅฌ๐ฅฌ๐ฅฌ๐ง ๐ง๐ ๐๐ is one of the most popular of recent trending meals on earth. It’s enjoyed by millions daily. It’s easy, it is quick, it tastes delicious. Palak paneer with sweet corn๐ฅฌ๐ฅฌ๐ฅฌ๐ง ๐ง๐ ๐๐ is something which I have loved my entire life. They’re nice and they look wonderful.
The tasty curry you have ever seen before with only fewer ingredients. Cubes of paneer simmer in a smooth spinach puree, fragrant with cumin seeds, ground coriander, ground turmeric, and curry powder. If I told you how many times I had to make this recipe so that it would turn out OK, you would make fun of me and would ask why I tried to I would've loved to be able to make them with just the sweet corn and without having to add the pre-cooked cornmeal, but what can you do?
To begin with this recipe, we must first prepare a few components. You can have palak paneer with sweet corn๐ฅฌ๐ฅฌ๐ฅฌ๐ง ๐ง๐ ๐๐ using 6 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make Palak paneer with sweet corn๐ฅฌ๐ฅฌ๐ฅฌ๐ง ๐ง๐ ๐๐:
- Make ready 500 gm spinech fresh 200 gm panner
- Prepare 100 gm sweet Corn fresh. Two onion paste n one tbl spn Garlic n
- Prepare Green Chilli paste.two tbl spn kaju paste
- Make ready 2 tbl spn cream.half tea spn garam Masala pwd
- Get Palak paneer masala
- Take 2 tbl spn cream.half tea spn garam Masala pwd
Corn pulao or sweet corn pulao is a simple one pot meal, packed with flavours. Sweet Corn Vegetable Soup, crushed and whole sweet corn comes together with a colourful assortment of juicy vegetables in this sumptuous soup. This Indo-Chinese sweet corn veggie soup is dominated by the crunch of vegetables and the lingering aroma of ginger and garlic sautรฉed in butter. ๐. ๐. ๐. ๐ฅญ. ๐. ๐ฅ. ๐ . ๐ฅฅ. ๐ฅ. ๐ถ๏ธ. ๐ฅ. ๐ฅฌ. ๐ฅฆ. ๐. ๐ ๐ ๐ ๐ ๐ ๐ ๐ ๐ฅญ ๐ ๐ ๐ ๐ ๐ ๐ ๐ฅ ๐ ๐ฅฅ ๐ฅ ๐ ๐ฅ ๐ฅ ๐ฝ ๐ถ๏ธ ๐ฅ ๐ฅฌ ๐ฅฆ ๐ง ๐ง ๐ ๐ฅ ๐ฐ ๐ ๐ฅ ๐ฅ ๐ฅจ ๐ฅฏ ๐ฅ ๐ง ๐ง ๐ ๐ ๐ฅฉ ๐ฅ ๐ ๐ ๐ ๐ญ ๐ฅช ๐ฎ ๐ฏ ๐ฅ ๐ง ๐ฅ ๐ณ ๐ฅ ๐ฒ ๐ฅฃ ๐ฅ ๐ฟ ๐ง ๐ง ๐ฅซ ๐ฑ.
Instructions to make Palak paneer with sweet corn๐ฅฌ๐ฅฌ๐ฅฌ๐ง ๐ง๐ ๐๐:
- Wash the spinech n put in boiling water for few minute
- Make paste of onion.garlic n chilli n ginger
- Soak kaju with milk for one hour n then make paste
- Soak kaju with milk for one hour n then make paste - - Make paste spinech also
- Put a kadai on flame add two tbl spn oil put onion paste saute it - - Add ginger garlic n chilli paste saute all this
- Add ginger garlic n chilli paste saute all this - - Add salt to test garam masala n kaju paste saute all till get aroma
- Add spinech paste n cook nicely - - Add sweet corn n panner cook all this for ten minute then add some water n cook for few minute.
- Switch off the gas n add cream n butter. - - Serve hot with nan or paratha..
So that is going to wrap this up for this special food palak paneer with sweet corn๐ฅฌ๐ฅฌ๐ฅฌ๐ง ๐ง๐ ๐๐ recipe. Thank you very much for your time. I’m sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!