Hey everyone, it’s Drew, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, cucumber sambar. It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Cucumber Sambar is one of the most well liked of recent trending foods on earth. It is appreciated by millions daily. It’s easy, it is quick, it tastes yummy. Cucumber Sambar is something which I have loved my entire life. They’re fine and they look fantastic.
Mangalore cucumber/ Field marrow stir-fry. ಬ್ರಾಹ್ಮಿನ್ಸ್ ಸ್ಟೈಲ್ ಸೌತೆಕಾಯಿ ಹುಳಿ( ಕೊದ್ದೆಲ್, )cucumber sambar. Thus cucumber sambar makes a simple and tasty South Indian style or Kerala style vegetarian/vegan curry perfect for vegetarian lunch, dinner or even breakfast. Cucumber Cooked with spiced dhal… sambar is on the south indian special curry. spicy, tangy, delicious sambar combine with all kind of veg thooran, and Steamed rice.
To begin with this recipe, we have to first prepare a few ingredients. You can cook cucumber sambar using 9 ingredients and 2 steps. Here is how you can achieve that.
The ingredients needed to make Cucumber Sambar:
- Prepare 2 Colour cucumber
- Take 1/2 cup Tamrind pulp
- Make ready 2 Onion chopped
- Get 2 tsp Sambar powder
- Get 2 tsp Salt
- Take 1 cup Tour dhal
- Prepare 3 tsp Cooking oil
- Prepare as needed Fresh coriander leaves
- Prepare 1 liter Water
Recipe explained with step by step pictures and a video. Sambar recipe - Learn how to make south indian sambar that tastes delicious & is very flavorful. Since a variety of mixed vegetables are also used to make sambhar it becomes nutrient rich. Sambar-southe sambar is prepared using fresh ground masala.
Instructions to make Cucumber Sambar:
- Cut cucumber and onion saute in oil till they are soft. Pressure cook tour dhal.
- Add cooked dhal, termeric, tamrind, salt, sambarpowder and water. Bring to boil, when boils well. Turn off heat and garnish with fresh coriander.
This type of sambar is in practice across mangalore, udupi and malnad region. Mangalore cucumber or Mangalore Southe or yellow cucumber is a variety of cucumber used as main ingredient in curries. Huli or Sambar preparation is different from one region to another. Sambar cucumber requires optimum sunlight and adequate water to grow. Sambar - south Indian lentil stew made with vegetables, lentils and a special blend of spices.
So that is going to wrap this up for this exceptional food cucumber sambar recipe. Thank you very much for your time. I am sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
