Oats Cookies/ Biscuits
Oats Cookies/ Biscuits

Hey everyone, it’s John, welcome to our recipe site. Today, we’re going to prepare a special dish, oats cookies/ biscuits. One of my favorites. This time, I will make it a bit unique. This will be really delicious.

Oats Cookies/ Biscuits is one of the most well liked of recent trending meals on earth. It is simple, it is quick, it tastes delicious. It is appreciated by millions daily. They are nice and they look wonderful. Oats Cookies/ Biscuits is something that I have loved my entire life.

Nothing beats homemade cookies - make these easy oat biscuits for a sweet treat during the day when you need a break. They're perfect served with a cuppa. Hello Friends, Today's recipe is Whole Wheat Oats Biscuits.

To get started with this particular recipe, we must prepare a few components. You can cook oats cookies/ biscuits using 9 ingredients and 12 steps. Here is how you can achieve that.

The ingredients needed to make Oats Cookies/ Biscuits:
  1. Take 200 gms- 1&1/2 Cup Plain or Wheat Flour
  2. Get 300 gms Oats
  3. Make ready 100 gms Dessicated coconut
  4. Get 175 gms- 3/4 Cup Sugar(grinded)
  5. Get 250 gms butter/ margarine
  6. Make ready 1 tsp bicarbonate soda(levelled)
  7. Take 4 tsp Ginger powder(Optional)
  8. Get 4 Tbsp Milk
  9. Get Bake@ 180°c for 15 mins

Play biscuit cookie recipe on YouTube. Her preferences include biscuits/cookies, cakes, and puddings. Hope you like this Golden Oats Biscuit Recipe. Enjoy your Golden Oats Biscuits with Blueberries and Coffee

Instructions to make Oats Cookies/ Biscuits:
  1. Prepare all your ings
  2. Mix everything together & using the measuring spoon (1 tbsp) make equal rounds
  3. Assemble in a tray & with a fork press gently to make dents
  4. You can also roll them in the coconut if you like,then press with fork
  5. Continue with the rest of the batter
  6. Once done, Bake these in a preheated oven for 15 mins till golden brown
  7. They will all look the same size
  8. Let them cool & serve them with Milo,Hot Chocolate, Tea
  9. Ready to eat yumm
  10. Baked very well
  11. Ready to eat yumm
  12. Baked very well

A wide variety of oats biscuits options are available to you Cookies versus biscuits: The semantics. A British biscuit is crunchy and hard on the tooth. An American biscuit is way closer to what Brits call a scone, but not an American scone because that is. Here are a couple of details from my experience. I used a food processor to coarsely grind the oats.

So that’s going to wrap it up with this special food oats cookies/ biscuits recipe. Thanks so much for your time. I’m sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!