Onion Chilli Fried Rice
Onion Chilli Fried Rice

Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, onion chilli fried rice. One of my favorites. This time, I will make it a little bit unique. This will be really delicious.

Onion Chilli Fried Rice is one of the most popular of current trending foods on earth. It is easy, it is fast, it tastes delicious. It’s enjoyed by millions daily. Onion Chilli Fried Rice is something which I have loved my entire life. They are nice and they look fantastic.

#onionchillifriedrice #friedrice #onionrice Onion Chilli Fried Rice is a simple and quick rice recipe prepared using onion and chilli, chopped garlic and. With all onion fried rice recipes it is best to use a stainless steel pan or wok if possible. They retain the heat better and don't cool down when you add the essential cold cooked basmati rice.

To begin with this particular recipe, we have to prepare a few components. You can cook onion chilli fried rice using 9 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Onion Chilli Fried Rice:
  1. Prepare 1 cup rice
  2. Make ready 2 medium onion, cut into long thin slices
  3. Get 4 green or red chillies, cut into long slits
  4. Prepare 5-6 cloves garlic, chopped
  5. Make ready 2 tbsp oil
  6. Get 1 tsp cumin seeds(jeera)
  7. Prepare 1 tsp red chilli powder
  8. Get 1/2 tsp turmeric powder
  9. Get to taste Salt

Tastes great with fried rice or hakka noodles. Indo-Chinese is a cuisine in itself and hugely popular back home in India. Stir in the fried paneer cubes. Toss to combine the paneer with the sauce.

Instructions to make Onion Chilli Fried Rice:
  1. Cook the rice on low heat. Keep aside when cooked.
  2. Heat oil in a pan, add cumin seeds and then add onions saute till onion is medium brown.
  3. Add garlic and chillies, saute it for 2 minutes.
  4. Add red chilli powder, turmeric powder and salt.
  5. Now add cooked rice and mix well.
  6. Serve hot with onion rings and lemon slice.

Turn off heat and garnish with green onions. Serve Chilli Paneer with noodles or rice! Fried rice is a staple of Chinese cuisine and you can add almost any ingredient you like. For the vegetables, in this recipe we will use onions, frozen peas and shredded carrots. Remove fried onion pakora with a slotted spoon and drain them on kitchen paper towels for excess oil to be absorbed.

So that is going to wrap this up for this exceptional food onion chilli fried rice recipe. Thanks so much for your time. I am confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!