Hello everybody, it’s me, Dave, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, chicken steak with white sauce. It is one of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.
Chicken Steak with white sauce is one of the most popular of recent trending meals in the world. It’s easy, it’s quick, it tastes yummy. It’s appreciated by millions daily. Chicken Steak with white sauce is something that I’ve loved my whole life. They are nice and they look fantastic.
Today I'm going show you how to make Chicken Steak With White Sauce. Chicken Fried Steak with Kent Rollins. Baked Chicken and Potatoes with Bechamel Sauce Recipe.
To begin with this particular recipe, we must prepare a few ingredients. You can cook chicken steak with white sauce using 19 ingredients and 13 steps. Here is how you cook that.
The ingredients needed to make Chicken Steak with white sauce:
- Make ready Chicken Breast - 2 no (thinly sliced into 4 pieces)
- Take 1 tbsp Red Chilli Sauce -
- Get 1 tsp Soy Sauce -
- Make ready 1 tsp Worcestershire Sauce -
- Prepare Lemon Juice - 1\2 no (optional)
- Make ready Oil - shallow fry
- Take Garlic - 1 tbsp (finely chopped)
- Prepare Ginger - 1 tsp (finely chopped)
- Take Baked Potatoes
- Get 2 Large Potatoes
- Get 1 tsp Oil
- Take pinch Black pepper
- Get Semi fried vegetables
- Get Creamy White Sauce
- Make ready 1 Tbsp Butter
- Take 4 Tbsp Maida
- Take 1 cup Milk
- Get 1 tbsp White pepper
- Make ready Salt required
If you are from Texas, the birthplace of this dish, you may think the name of this recipe is redundant since chicken-fried steak always comes with a creamy, peppery white gravy. Home Recipes Chicken & Poultry Chinese Takeout Chicken and Broccoli (White Sauce!) Chicken and Broccoli is the Spaghetti and Meatballs of the Chinese takeout world—basic, familiar, and ubiquitous. This is a healthy, tasty, and super easy dish to make at home. Hibachi Chicken or Steak: Slice the meat and vegetables into bite size pieces.
Instructions to make Chicken Steak with white sauce:
- In a mixing bowl' Add the chicken breasts with the ginger, garlic, red chilli sauce, soy sauce, Worcestershire sauce, and lemon juice (optional).
- Salt is not required. (because soy sauce and Worcestershire sauce contains salt, so taste and add the salt if needed)
- Mix well altogether and marinate for an hour.
- After marination, shallow fry the chicken breasts with required oil and keep aside.
- For white sauce: heat the butter in a pan. Add the flour and cook for two minutes .
- Then add the milk, mix well and cook till creamy.
- Add the pepper and required salt, mix well and remove from the flame. Sauce is ready.
- To baked potatoes first Wash potatoes well.
- Poke potatoes with fork.
- Brush them with oil.
- Sprinkle black pepper on them.
- Wrap them in foil paper and baked them in oven at 200°.
- Serve the chicken steak with the creamy white sauce 'baked potatoes and fried vegies.
Serve white/orange dipping sauce as you'd like. In my family we use generous amounts over the entire plate. Chicken steak and gravy sauce on white dish. Roast chicken steak in mushroom sauce with fried potato wedges. grilled chicken steak with teriyaki sauce. Parmegiana Steak also known as Filet Parmegiana in a black iron pan on a wooden white background, cheese and tomato sauce.
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