EdikaIkong (vegetable soup)
EdikaIkong (vegetable soup)

Hello everybody, hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, edikaikong (vegetable soup). One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

EdikaIkong (vegetable soup) is one of the most favored of current trending foods on earth. It is appreciated by millions daily. It’s easy, it is fast, it tastes yummy. They are fine and they look fantastic. EdikaIkong (vegetable soup) is something which I have loved my entire life.

This video will show you how to cook & make this famous Nigerian Vegetable soup or sauce as well elaborate more on how to cook or. Edikaikong soup has over the years topped the list of Nigerian popular soups because of its nutritional value and ease of preparation. When we say "vegetable soup" in Nigeria, we are actually talking.

To get started with this recipe, we have to first prepare a few components. You can have edikaikong (vegetable soup) using 22 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make EdikaIkong (vegetable soup):
  1. Get Ugwu
  2. Prepare Waterleave
  3. Get Crayfish
  4. Prepare Palm oil
  5. Make ready Meat
  6. Take Dry fish
  7. Get Kpomo
  8. Take Onions, pepper
  9. Prepare cube Salt, seasoning
  10. Get Stock fish
  11. Prepare Palm oil
  12. Prepare Ugwu
  13. Make ready Waterleave
  14. Make ready Crayfish
  15. Prepare Palm oil
  16. Prepare Meat
  17. Take Dry fish
  18. Make ready Kpomo
  19. Prepare Onions, pepper
  20. Prepare cube Salt, seasoning
  21. Take Stock fish
  22. Take Palm oil

To the Calabar people that gave the world this dish. Edikaikong is a Nigerian soup that is especially beloved because it is a valuable source of nutrition The name edikaikong means vegetable soup, and it is often served with eba, pounded yam, fufu, or. Edikang Ikong / Edikaikong soup is a nutritious Nigerian soup recipe made with a generous amount of fresh leafy vegetables, dried fish and assorted meat. It is actually one of the native soups of the.

Steps to make EdikaIkong (vegetable soup):
  1. Wash meat, fish,, kpomo and stock fish with hot water and salt, season Nd steam with onions, pepper, salt, cubes. Cook meat till soft, remove fish half way into the cooking so it doesn't scatter.
  2. Wash and cut ugwu Nd water leaves into tiny bits and put the waterleaves in a pot on medium heat so it will boil and dry off its water, then add crayfish, the meat stock, meat, fish, stock fish, kpomo and stir let them boil together, add palm oil and allow to boil for about 5minutes
  3. Taste to check if it's well seasoned and balance if not, then add the vegetable (ugwu) store and turn off heat immediately to maintain freshness, the heat of the soup will make the vegetable softer before it gets cold. Serve with preferred swallow.
  4. Wash and cut ugwu Nd water leaves into tiny bits and put the waterleaves in a pot on medium heat so it will boil and dry off its water, then add crayfish, the meat stock, meat, fish, stock fish, kpomo and stir let them boil together, add palm oil and allow to boil for about 5minutes
  5. Taste to check if it's well seasoned and balance if not, then add the vegetable (ugwu) store and turn off heat immediately to maintain freshness, the heat of the soup will make the vegetable softer before it gets cold. Serve with preferred swallow.

The edikaikong soup recipe has its roots in the history of Nigerian nation, to be exact some ethnic The edikaikong soup means merely vegetable soup, the name of the dish fully reflects its content..directions for Edikang Ikong Soup **Prepare the vegetables by washing and cutting them into tiny bits(thin Cuisine How to prepare Afang soup HOW TO MAKE EDIKAIKONG SOUP - ZEELICIOUS. Hearty and soothing vegetable-packed edikaikong soup is the perfect Nigerian comfort food. Buy your favourite Nigerian pot of soup like Egusi, Afang, Edikaikong, Efo riro, Okro & more. Edikaikong soup is a mouth watering nutritious vegetable soup, native to the Efiks of Cross River and Akwa Ibom states in Nigeria and one of their most richest and popular soup recipe. ✅edikang ikong soup recipe(edikaikong) / nigerian vegetable soup/sauce. How to make vegetable soup using ugu and water leaf.

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