Hey everyone, it is me again, Dan, welcome to my recipe site. Today, we’re going to make a special dish, easterbake - easy easter biscuits. One of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
EasterBake - Easy Easter biscuits is one of the most favored of current trending meals on earth. It is appreciated by millions every day. It is simple, it’s quick, it tastes delicious. They’re nice and they look wonderful. EasterBake - Easy Easter biscuits is something which I have loved my entire life.
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To begin with this recipe, we have to prepare a few ingredients. You can cook easterbake - easy easter biscuits using 7 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make EasterBake - Easy Easter biscuits:
- Make ready 6 oz self raising flour
- Make ready 4 oz caster sugar
- Take 3 oz butter/ Marg
- Get 1 egg yolk
- Make ready Cup raisins. (Optional)
- Prepare 2 teaspoon mixed spice
- Prepare Little milk for glazing/binding
Line two large baking sheets with baking parchment and lightly dust your work surface with flour. Cut the dough in half and roll out to a ½ cm thickness. Did you mean: easter bake ? See more ideas about Easter baking, Easter baking recipes, Easter biscuits.
Steps to make EasterBake - Easy Easter biscuits:
- Turn on oven to 180. Add all ingredients (except milk for glazing) into mixer or bowl.
- Mix on slow and add a little of milk until forms a soft dough. If you have no mixer then mix with wooden spoon. If too dry add more milk. If too wet add more flour.
- Tip out onto floured worktop.
- Roll out. If you don't have rolling pin use a bottle. Cut round shapes using a cutter or glass. I used a wine glass.
- Place on baking tray. A few at a time. Rub top with a little milk.
- Bake for 15 mins until golden brown. Cool on a wire tray.
- Sprinkle with a little caster sugar. Enjoy with a cuppa!!
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So that’s going to wrap this up for this exceptional food easterbake - easy easter biscuits recipe. Thanks so much for reading. I’m sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
