Hello everybody, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, leftover chana dal sandwich. One of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
Chana masala sandwich is the best way to use the leftover chana masala. It turns out really tasty and healthy too. If you make chana masala in the morning, you can easily make this for evening snack for your kids when they come hungry back from school.
Leftover Chana Dal Sandwich is one of the most well liked of current trending foods in the world. It is easy, it’s fast, it tastes delicious. It’s enjoyed by millions daily. They’re nice and they look wonderful. Leftover Chana Dal Sandwich is something which I have loved my entire life.
To begin with this particular recipe, we have to first prepare a few ingredients. You can cook leftover chana dal sandwich using 7 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Leftover Chana Dal Sandwich:
- Get Cooked chana dal
- Prepare bread
- Get 1 onion
- Make ready 1 tomato
- Make ready 2 green chilies
- Prepare salt to the taste
- Take 1 tbsp black pepper
Chana dal recipe - Simple, healthy, delicious and quick to make chana dal fry. Dal is one of the most basic dish in a Indian meal. Chana dal recipe - Delicious, spicy and healthy dal recipe made with skinned split chickpeas, spices, onions and tomatoes. It goes well with rice or roti. purpose-based recipes are always a leftover for us. chana dal chutney recipe is one such multipurpose, which we do it more frequently. as a anyway, before i wrap up, i would like to include some tips, suggestions and variations for a perfect chana dal chutney recipe. firstly, as described in.
Instructions to make Leftover Chana Dal Sandwich:
- Take a bowl add left over chana dal add onion and tomato, green chilli.
- Add salt, black pepper on it.
- Put mixture of dal on bread then putbit on toaster.
- After 5 min Ur leftover chana dal Sandwich is ready. enjoy it
Lucknowi Veg Soy Keema and Chana Dal Kebab-A vegetarian version of the classic Lucknowi style kebabs made with soya keema, chana dal, and potatoes. These kebabs pairs amazing with garlic and mint chutney. When it comes to street food we have a master in our blogging group Vaishali. Find chana dal stock images in HD and millions of other royalty-free stock photos, illustrations and vectors in the Shutterstock collection. Thousands of new, high-quality pictures added every day.
So that’s going to wrap this up with this special food leftover chana dal sandwich recipe. Thank you very much for your time. I am confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
