Chicken Baryani
Chicken Baryani

Hey everyone, I hope you’re having an amazing day today. Today, we’re going to prepare a special dish, chicken baryani. One of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Chicken biryani recipe with video & step-by-step photos. Biryani is one of the most amazing royal delicacies introduced to Indians by the Mughals. Since then it has been much popular and is. #chickenbiryani #kalyanibiryani #biryanirecipe chicken biryani, biryani recipe, chicken biryani Simple chicken biryani for beginners

Chicken Baryani is one of the most favored of recent trending foods in the world. It is simple, it’s quick, it tastes delicious. It’s appreciated by millions every day. Chicken Baryani is something which I have loved my entire life. They’re nice and they look fantastic.

To begin with this recipe, we have to first prepare a few ingredients. You can have chicken baryani using 20 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Chicken Baryani:
  1. Make ready 1 kg Rice (soak for 2 hours)
  2. Make ready 1 table spoon Whole spice
  3. Make ready Salt as taste
  4. Get 2 Green chillies
  5. Take 6,7 leaves Mint
  6. Prepare For masala
  7. Get 1 kg chicken
  8. Take 3 table spoon Ginger garlic paste
  9. Make ready 2 cups onions
  10. Make ready 2 cups tomatoes
  11. Get 2 table spoon whole spices (loong, daar cheeni, bari illaichi, choti illaichi,black pepper) etc
  12. Get 1 table spoon Red chilli crushed
  13. Make ready 1 tea spoon Haldi
  14. Take 1 cup curd (dahi)
  15. Make ready 1 table spoon Green chillies crushed
  16. Get Mint leaves, leamon slices,fried onions
  17. Get 4 table spoon Baryani masala
  18. Make ready 2 table spoon Milk
  19. Get 1 pinch Yellow food colour
  20. Make ready leaves For dam.. mint leaves, tomato es slices, lemon slices, fried inions

Making a chicken biryani is a lengthy. Biryani is a classic Indian dish that is often served at weddings and celebrations. Hyderabadi biryani: Maybe the most well known type of biryani. Rich and spicy, it's traditionally made with goat meat, but can be made with chicken.

Steps to make Chicken Baryani:
  1. Boil rice with whole spice, salt, mint green chillies untill soft and drain it.let it cool completely
  2. In a pot add ghee 1 & 1/2 cup than add onions stir fry untill it changes its colour.than add wholw spices and cook for 2 min Add chicken and cook for 5 min Now add spices and cook for 5, 7 min than add some water and cover for 7,8 min.Now add curd and cook it very well for 5,6 min.now add some water and cover it for 5 min.masala is ready
  3. In a pot add some gravy, put some layer of rice.Now again repeat this procedure and mix some yellow food colur in milk and pour into rice and add some mint leaves, lemon slices, tomatoes slices, fried onions and keep it for daam for 15 minutes
  4. Delicious baryani is ready to serve now

This easy Chicken Biryani recipe is a dish I actually have fumbled with a few times. The mixture of chicken that's been browned in the skillet before cooking down with the liquids until it is meltingly soft. Chicken Biryani - a highly aromatic and well-seasoned one-pot dish originally from India that has a perfect balance of chicken meat, rice and veggies that's going to excite and linger on your taste buds. This chicken biryani recipe is easy and delicious. Find more dinner inspiration at BBC Good Food.

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