#NAVRATRI SATVIK FOOD# Samak Pulav
#NAVRATRI SATVIK FOOD# Samak Pulav

Hey everyone, I hope you are having an incredible day today. Today, we’re going to make a distinctive dish, #navratri satvik food# samak pulav. One of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.

#NAVRATRI SATVIK FOOD# Samak Pulav is one of the most popular of current trending foods on earth. It’s easy, it is quick, it tastes delicious. It’s enjoyed by millions every day. They’re fine and they look fantastic. #NAVRATRI SATVIK FOOD# Samak Pulav is something which I’ve loved my whole life.

To begin with this particular recipe, we have to first prepare a few components. You can cook #navratri satvik food# samak pulav using 2 ingredients and 1 steps. Here is how you cook it.

The ingredients needed to make #NAVRATRI SATVIK FOOD#

Samak Pulav:

  1. Take Samak chawal (roasted brown) ghee jeera green chilli peanuts cashew raisin
  2. Make ready leaves chopped tomato carrot chopped ghiya chopped potato diced salt black pepper chilli paste lemon juice paneer fried coriander
Instructions to make #NAVRATRI SATVIK FOOD#

Samak Pulav:

  1. Take roasted samak chawal boil it till soft drain the water keep a side.. - Take a kadayi add ghee..zeera..peanuts.cashews..raisin..hari mirch saute for a min now add ghia..carrot..potato..saute till soft..now add tomato and all the seasoning.. at lat add boiled samak.paneer.. slready to serve with curd..

So that’s going to wrap this up for this exceptional food #navratri satvik food# samak pulav recipe. Thanks so much for reading. I am confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!