#NAVRATRI SATVIK FOOD# Samak Pulav
#NAVRATRI SATVIK FOOD# Samak Pulav

Hello everybody, it is me, Dave, welcome to our recipe site. Today, I’m gonna show you how to prepare a distinctive dish, #navratri satvik food# samak pulav. One of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

#NAVRATRI SATVIK FOOD# Samak Pulav is one of the most well liked of recent trending foods on earth. It’s easy, it is quick, it tastes delicious. It is appreciated by millions daily. #NAVRATRI SATVIK FOOD# Samak Pulav is something that I have loved my entire life. They are fine and they look wonderful.

To get started with this particular recipe, we must first prepare a few ingredients. You can have #navratri satvik food# samak pulav using 2 ingredients and 1 steps. Here is how you cook it.

The ingredients needed to make #NAVRATRI SATVIK FOOD#

Samak Pulav:

  1. Make ready Samak chawal (roasted brown) ghee jeera green chilli peanuts cashew raisin
  2. Make ready leaves chopped tomato carrot chopped ghiya chopped potato diced salt black pepper chilli paste lemon juice paneer fried coriander
Steps to make #NAVRATRI SATVIK FOOD#

Samak Pulav:

  1. Take roasted samak chawal boil it till soft drain the water keep a side.. - Take a kadayi add ghee..zeera..peanuts.cashews..raisin..hari mirch saute for a min now add ghia..carrot..potato..saute till soft..now add tomato and all the seasoning.. at lat add boiled samak.paneer.. slready to serve with curd..

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