Hello everybody, I hope you’re having an incredible day today. Today, I will show you a way to prepare a special dish, dal sandwich. One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This will be really delicious.
Dal Sandwich is a delicious snack dish, here yummy toast is topped with cooked moong dal and then garnished with nylon sev and spices. This is one of the tastiest street chaat to fill the hungry stomach. Moong Dal Sandwich is a unique North Indian recipe that you can easily make at home!
Dal sandwich is one of the most popular of recent trending meals in the world. It’s appreciated by millions daily. It’s simple, it is fast, it tastes yummy. They’re fine and they look fantastic. Dal sandwich is something that I have loved my whole life.
To begin with this recipe, we have to first prepare a few components. You can cook dal sandwich using 25 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Dal sandwich:
- Make ready Filling
- Prepare 1 boiled potato peel & cut in rounds
- Make ready 1 boiled beetroot peel & cut in rounds
- Prepare 1 tomato wash & cut in round slice
- Prepare 1 cucumber peel & cut in round slice
- Get to taste Salt
- Take 1 tsp black pepper powder
- Prepare 2 tbsp Butter
- Get 6 bread slice
- Make ready Chutney
- Prepare 1 cup fresh coriander leaves
- Get 1/2 cup mint leaves (optional)
- Prepare 1 green chilli (can be increased as per your taste)
- Get 1/2 lime juice
- Make ready to taste Salt
- Take Daal
- Get 1 cup moong dal
- Take to taste Salt
- Make ready 1/2 tsp turmeric powder
- Take as needed Water
- Take Assembling
- Prepare 1 small onion finely chopped
- Prepare 1/2 boiled beetroot finely chopped
- Make ready 1/2 tbsp Chat masala
- Take 1/2 tbsp cumin powder
Once the dal dries up, add little chat masala, coriander leaves and lemon juice and mix well and keep aside. You can add some raw chopped onions too for more crunch. Take two bread slices and put green chutney on one and spread the dal mixture and next add a thin layer of grated cheese and top it up with tomato slices and then close the. For the filling of the sandwich, Alpa used ingredients like soaked moong dal, cinnamon, red chilli, cloves, mustard seeds, hing, salt, grated coconut, coriander leaves, green chillies-ginger paste, onion, lemon juice and sugar.
Steps to make Dal sandwich:
- Firstly take a pressure cooker, wash the moong dal 2-3 times, now add water, salt and turmeric powder. Close the lid and cook untill 3 -4 whistle. Let it cool and then with the hand blender blend dal, add water if required. Keep the consistency thick. (Keep this aside)
- In a mixer jar add fresh coriander, mint leaves, green chilli and with very little water grind it. Once done add little more water and make thin consistency, remove it in a bowl and add salt and lime juice. Mix and keep it aside.
- Now take one bread slice, apply some butter on it and arrange potato, beetroot, tomato and cucumber on it, sprinkle some salt and black pepper powder. Now take another bread slice and put on it.
- Next take a sandwich griller put little butter on it and toast the sandwich from both sides till golden brown.
- When the sandwich is ready, take a serving plate, put sandwich in the center and give a desire cut (4 squares or triangles)
- Now add a spoon full of dal (use serving spoon), spread chopped onion and chopped beetroot, also put the chutney, sprinkle some cumin powder and chat masala & it's done. Repeat the process with the remaining stuff.
The sweetness of sugar helps enhance the flavour of the dish. But, if you want to avoid sugar in your diet, just replace it with some healthier alternative (for instance. Moong dal Sandwich is a famous street food of Ulhasnagar, a very famous Sindhi community residential area. A favorite snack of Sindhi community that is so unique in taste. Similarly we like to eat Moong dal paratha made with yellow moong dal.
So that is going to wrap it up with this exceptional food dal sandwich recipe. Thank you very much for your time. I am confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
