Hey everyone, I hope you are having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, cocoa french toast with cream cheese and jam. It is one of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.
Cocoa French Toast with Cream Cheese and Jam is one of the most favored of current trending meals on earth. It is easy, it is fast, it tastes yummy. It is enjoyed by millions every day. Cocoa French Toast with Cream Cheese and Jam is something that I have loved my whole life. They are nice and they look fantastic.
All kids are waiting for it. Adding cocoa powder to the basic French toast egg mixture turns the classic French toast into something chocolatey and delicious. "A very basic French toast recipe with cocoa in the egg mixture. I regularly serve it at our B&B and get rave reviews.
To begin with this recipe, we have to first prepare a few components. You can cook cocoa french toast with cream cheese and jam using 12 ingredients and 10 steps. Here is how you cook that.
The ingredients needed to make Cocoa French Toast with Cream Cheese and Jam:
- Make ready 2 pieces Processed cheese
- Prepare 2 slice Bread (baguette, etc)
- Take 2 tbsp Jam
- Get 5 to 6 kernels Walnuts
- Get 50 ml ★Milk
- Get 1 tbsp ★Sugar
- Take 1/2 ★Egg
- Take 1/2 tbsp ★Cocoa powder
- Prepare 1 Butter
- Prepare 1 ●Vanilla oil or rum
- Make ready 1 ■Honey, maple syrup, cocoa powder, etc.
- Prepare 1 Dried fruit
Try something new with your French toast. Spread bread with cream cheese and jam and make into a sandwich. Combine egg, milk, vanilla, and cinnamon in a pie plate or plate with edges. Dip bread in egg mixture to coat both sides, if I have a bit left on the plate I pour it over top of the bread once it is in the pan.
Instructions to make Cocoa French Toast with Cream Cheese and Jam:
- Mix the ★ ingredients well. Add the ● ingredients (the rum is optional). Chop the cheese finely. Chop the walnuts roughly, so that they still have a good bite to them.
- Split the bread slices in half, and spread the jam, cheese and half the walnuts in the middle. Do the same with the second bread slice.
- Press down lightly on the bread and fillings to stabilize them, and dip in the Step 1 mixture.
- Melt butter in a frying pan.
- Pan fry the filled and dipped bread on both sides. It's difficult to tell with the cocoa in the batter, but be sure not to let it burn.
- I was able to make 4 slices of the size on the left. But what I have written down is for slices of the size on the right (12-13 cm long that's sliced diagonally.)
- When it's cooked transfer to a serving dish, and optionally add any of the ■ ingredients on top. Here I topped it with dried berries. Whipped cream or custard are great too.
- Try using fresh or canned fruit instead of jam. Canned pineapple and peaches go well with the toast too. Drain the canned fruit before use.
- It's also delicious with chopped chocolate.
- Use this strawberry jam if you prefer
Place bread in a skillet preheated. Try this delicious stuffed french toast recipe filled with whipped cream and infused with your favorite McCormick extracts. When you're in the mood for an extra-special but extra-easy breakfast, try Creamy Stuffed French Toast. Our version has all of the classic French toast flavors - McCormick®. The bottom of the french toast gets all caramelized and gooey, while the inside is a fabulous blend of baked cream cheese and strawberry jam.
So that’s going to wrap it up for this special food cocoa french toast with cream cheese and jam recipe. Thank you very much for reading. I am confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!