Moong dal toast
Moong dal toast

Hello everybody, it is Brad, welcome to my recipe page. Today, I will show you a way to prepare a special dish, moong dal toast. One of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Moong dal toast is one of the most favored of current trending meals in the world. It’s simple, it’s quick, it tastes yummy. It is enjoyed by millions daily. Moong dal toast is something which I have loved my whole life. They’re nice and they look wonderful.

MOONG DAL TOAST recipe This is a very nutritious, healthy and tasty breakfast option! You can also serve it as a snack. It is high in protein and vegan.

To get started with this recipe, we have to first prepare a few components. You can cook moong dal toast using 10 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Moong dal toast:
  1. Take 1 cup moong dal(dhuli)
  2. Prepare 5-6 breads
  3. Get 2 green chillies
  4. Get 1 tsp saunf
  5. Prepare to taste Salt
  6. Prepare Pinch hing
  7. Make ready as needed Oil for frying
  8. Make ready 1 onion finely chopped
  9. Take 1 tomato finely chopped
  10. Prepare as needed Coriander leaves for garnish

Moong dal reminds me of my time in Scotland. My friend Deepa used to make the best the moong dal, so Deepa if you are. Paneer moong toast recipe is very easy to do. Grind it with little ginger using very little water as we want to keep.

Instructions to make Moong dal toast:
  1. Soak moong dal fr 2 hrs. Now drain water
  2. And add green chillies,pinch of hing and saunf and make fine paste.now add salt mix it well
  3. Then take a bread slice and cut it into round shape. Now apply that paste both side and deep fry it.
  4. Fry it till until it becomes crispy.
  5. Now put chopped tomatoes, onion, green chutney or ketchup and garnish it with coriander leaves and serve hot.

Moong dal dosa are instant thin crepes made with skinned yellow lentils or moong dal & spices. These protein packed flavorful moong dal dosa will be an amazing addition to your breakfast menu. Moong toast is the vegetarian version of bread omelette. Moong dal is rich in protein and serves the best for vegetarians as protein has always been a concern for them due to the nonconsumption of meat. Moong Dal. this link is to an external site that may or may not meet accessibility guidelines.

So that’s going to wrap it up for this exceptional food moong dal toast recipe. Thank you very much for your time. I am confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!