Hey everyone, hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, biscuit cupcake. One of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.
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Biscuit cupcake is one of the most favored of recent trending meals on earth. It is enjoyed by millions daily. It’s easy, it’s quick, it tastes yummy. Biscuit cupcake is something that I have loved my whole life. They are nice and they look fantastic.
To get started with this recipe, we must first prepare a few ingredients. You can cook biscuit cupcake using 6 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Biscuit cupcake:
- Make ready 10-12 Digestive biscuit
- Prepare 4 tbsp sugar
- Make ready 1.5 cup Milk
- Prepare 2 tsp Cocoa powder
- Make ready 1/2 tsp baking powder
- Prepare 1 tbsp Oil
Spray cupcake pan with Pam. or flatten each biscuit and press into each cupcake . can. Press each biscuit into ungreased muffin cup. Find and save images from the "Delicious - Biscuits & Cupcakes" collection by Sandrrra (Sandrrra) on We Heart It, your everyday app to get lost in what you love. Cookies and biscuits can often be confused, but either way, they are delicious and easy to make.
Instructions to make Biscuit cupcake:
- Break the biscuits and grind biscuits and sugar to make a fine powder.
- Take a large bowl add biscuit and sugar powder,cocoa powder,baking powder,oil and milk and mix well.
- Pour the mixture in silicon molds.
- Microwave it for 2 mins
- Serve it
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