Hello everybody, hope you’re having an amazing day today. Today, we’re going to prepare a special dish, biscuit samosa. One of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.
#potatobiscuit #biscuitrecipe #samosabiscuit Samosa Biscuit Recipe in Urdu/ Hindi Samosa recipe - Learn how to make crispy punjabi samosa at home. Samosa is a potato stuffed deep fried snack very popular in India, Middle East & Asian countries.
Biscuit samosa is one of the most well liked of recent trending meals on earth. It is appreciated by millions every day. It is simple, it’s fast, it tastes delicious. Biscuit samosa is something which I have loved my whole life. They are fine and they look fantastic.
To get started with this recipe, we must first prepare a few components. You can have biscuit samosa using 9 ingredients and 9 steps. Here is how you cook that.
The ingredients needed to make Biscuit samosa:
- Get cracker biscuit or cheese craker
- Get big potao boil and mash
- Take big spoon maida+water ghol bnane ke liye
- Make ready jeera
- Make ready GARAM masala
- Take red chilli powder
- Make ready Salt
- Take Haldi
- Make ready DHANIYA Patti
These fried samosa are flaky and crispy from outside with a tasty potato and peas stuffing. This is kid friendly when it comes to making the samosas - but not the frying parts of course. Hamsa Nandini Sizzling Still From Tea Samosa Biscuit. Sri Hari Upcoming Movie Tea Samosa Biscuit.
Steps to make Biscuit samosa:
- Sabse pehle aaloon ko chilker mash karein
- Phir pan me oil dalker jeera,dale
- Ab mashed potatoes b add karein n2 min tak bhunege
- Ab isme salt,haldi,garam masala hari dhaniya red chilli powder dalk samose ka mixer taiyar karein.
- Phir ek biscuit le usper potato ka mixer lagak dusra biscuit us per rakh de,i
- Ab isi trah sare biscuit taiyar kar le,
- After that maida pani ka ghol bnak bne hue biscuits ko ghol me dip kark hot oil me deep fry karen.
- Sabhi ko taiyar kar le,
- Aur garma gram chutney aur sause ke sath serve karen.i
A samosa (/səˈmoʊsə/) is a fried or baked pastry with a savoury filling, such as spiced potatoes, onions, peas, cheese, beef and other meats, or lentils. samosa. but this recipe post sticks back to the traditional punjabi aloo stuffed deep fried samosa finally, i request you to check my other indian snacks recipes collection with this post of samosa. Samosa is one of the most popular and elegant appetizers -specially in Ramadan- in the Arab world Easy Samosa Recipe. Samosas are a commonly eaten savory snack in India, Bangladesh, Pakistan and Sri Lanka. The filling usually consists of spiced potatoes, onion, peas, coriander, lentils, and cauliflower, but sometimes. See more ideas about Samosa, Samosa recipe, Indian food recipes.
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