Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, buffalo balls. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.
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Buffalo Balls is one of the most favored of current trending foods on earth. It’s enjoyed by millions daily. It’s easy, it is quick, it tastes delicious. They’re nice and they look fantastic. Buffalo Balls is something which I’ve loved my entire life.
To get started with this particular recipe, we have to first prepare a few components. You can cook buffalo balls using 21 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Buffalo Balls:
- Prepare 1/2 cup oil
- Get 1/2 cup flour
- Take For the meat mixture combine:
- Take 1 1/2-2 lb ground chicken
- Make ready 1 large egg
- Take 1/2 cup breadcrumbs
- Make ready 4 strips bacon diced small
- Get 1/2 cup minced red onion, or white
- Take 1/3 cup minced red bell pepper
- Make ready 1/4 cup minced celary leaves
- Prepare 2 Tbsp minced fresh or dried parsley
- Prepare 1 tsp. red pepper flakes
- Get 1/2 tsp. garlic powder
- Get 1/2 tsp. celary salt
- Take 1/2 tsp. seasoned salt
- Get 1/2 tsp. paprika
- Prepare For the sauce:
- Make ready 2 cups chicken broth
- Take 3 Tb. butter
- Get 1/3 cup your favorite wing sauce
- Get TIP: I recomend Franks Wing Sauce!
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Steps to make Buffalo Balls:
- Combine meat mixture ingredients in a bowl. It will be a sticky mess.
- Heat oil in a large skillet on med. heat
- Place flour on a large plate and roll into 1 inch size balls coating them in the flour.
- Brown the meatballs in the skillet turning them frequently to brown evenly.
- Combine sauce ingredients in crock pot & add meatballs.
- Start crock pot on high stirring meatballs often. Then simmer on low for 2-4 hours.
- Serve with blue cheese dressing & celary sticks. If you like it spicy Franks Red Hot Sauce or extra wing sauce. ENJOY!
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