Cowboy's Buffalo Balls (meatballs)
Cowboy's Buffalo Balls (meatballs)

Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a special dish, cowboy's buffalo balls (meatballs). One of my favorites. This time, I am going to make it a bit unique. This will be really delicious.

These Buffalo Balls combine the flavors of Buffalo with meatballs. Let's face it, when it comes to serious snacking, it's sure hard to beat a batch of spicy Buffalo wings. Yet, why should the great Buffalo flavor be limited only to a chicken wing?

Cowboy's Buffalo Balls (meatballs) is one of the most favored of current trending foods on earth. It is appreciated by millions every day. It is simple, it’s fast, it tastes yummy. Cowboy's Buffalo Balls (meatballs) is something that I have loved my whole life. They’re nice and they look wonderful.

To get started with this recipe, we must prepare a few ingredients. You can have cowboy's buffalo balls (meatballs) using 7 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Cowboy's Buffalo Balls (meatballs):
  1. Get 1 1/2 lb ground buffalo
  2. Make ready 3/4 cup dried seasoned bread crumbs
  3. Prepare 1/3 cup white cooking wine
  4. Prepare 1 envelope Knorr® Sauerbraten pot roast recipe mix
  5. Prepare 1 egg
  6. Take 2 tbsp olive oil
  7. Prepare 1 clove garlic, minced

Buffalo Bills Standings: The official source of the current Bills season standings within the division. Behold the buffalo ball - all of the flavors of a buffalo wing, in a low carb, easy to eat package. I may never make wings again! Anyway, these buffalo chicken meatballs have all the flavor of your favorite classic buffalo wings, with none of the bones, skin or mess.

Steps to make Cowboy's Buffalo Balls (meatballs):
  1. preheat oven to 375° F
  2. Combine sauerbraten mix, bread crumbs, egg and cooking wine together in medium size mixing bowl.
  3. Add in ground buffalo ingredients on bowl and mix well with hands.
  4. roll meat mixture into well packed 1 1/2 inch sized meatballs.
  5. heat olive oil in large pan over medium heat, stir in minced garlic and lightly cook.
  6. lightly brown all sides of meatballs in oil and garlic. Do not over cook, just brown them, turning frequently.
  7. place browned meatballs on a lightly oiled baking sheet and bake for 10 minutes.
  8. serve over mashed potatoes with brown gravy or as desired.

Add a spicy kick to meatless meatballs with these Buffalo Cauliflower Quinoa Meatballs. I got the inspiration from my Cauliflower Quinoa Meatballs and wanted to add a fun twist to it, aka buffalo sauce. The size of the meatball shouldn't matter, though mine were a bit bigger than golf ball size. The following is a list of all regular season and postseason games played between the Buffalo Bills and Dallas Cowboys. See more ideas about Wild west, Buffalo bill, Cowboys.

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