Hey everyone, it’s me, Dave, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, potato bread chop. One of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
Potato Bread chop is one of the most favored of recent trending foods in the world. It is simple, it’s fast, it tastes yummy. It’s appreciated by millions every day. They’re nice and they look fantastic. Potato Bread chop is something which I have loved my whole life.
The snack is prepared by dipping bread and alu masala ball in hot oil and server with chatney. It is also good for serving for guest comming to home. Hello I am Rupa Welcome to Arup kitchen.
To get started with this recipe, we must first prepare a few components. You can cook potato bread chop using 14 ingredients and 1 steps. Here is how you can achieve that.
The ingredients needed to make Potato Bread chop:
- Prepare Bread Slices
- Make ready potatoes boiled
- Prepare onions chopped
- Get Green chillies chopped
- Make ready garlic chopped
- Take chopped coriander leaves
- Take green peas
- Prepare paw bhaji masala
- Make ready red chilli powder
- Take turmeric powder
- Get cumin powder
- Prepare coriander powder
- Prepare Salt
- Get Oil for fry
You can add a bit of salt. On the chopping board, slice the bread into triangle or rectangle slices. If sweet potatoes aren't regularly found in your pantry, let's change that today. In this cooking lesson, we're covering the basics of how to peel and chop sweet potatoes three different ways and share.
Instructions to make Potato Bread chop:
- Heat oil in a pan add onion fry till brown add all masala and boiled potatoes.fry for 1 minute in low flame. Set aside for cooling.cut the edge of the bread spray little water on it roll it add stuffing.make chop and fry in oil till brown. Serve with tomato sauce.
Chop off the pointy end of the head of the garlic and expose the cloves. Bread with potato filling makes a mouthwatering snack. This is a perfect snack with afternoon tea or served as an appetizer. Bread Potato Rolls are crunchy on the outside. Fine Meat - Breaded Schnitzel with roasted Potatoes.
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