Hey everyone, it’s Louise, welcome to our recipe site. Today, I’m gonna show you how to make a distinctive dish, lahori fish fry. One of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.
Everyone loves this, Lahori fish recipe, its a must try for all. So give it a try and let us know how it is. #HappyCookingToYou Written Recipe. Lahori Fish Fry with Green Chutney Recipe in Urdu Hindi - RKK. • Fish Fry RecipeIکرسپی مچھلی فرائیICrispy Fish Fry Simple and Delicious Fish Fry I Tasty Fried Fish R.
Lahori Fish Fry is one of the most well liked of recent trending foods in the world. It’s easy, it’s fast, it tastes yummy. It is enjoyed by millions every day. They are nice and they look wonderful. Lahori Fish Fry is something which I have loved my whole life.
To get started with this particular recipe, we have to prepare a few ingredients. You can have lahori fish fry using 15 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Lahori Fish Fry:
- Get 200 gms Boneless Fish (Bhetki fish)
- Get 1 tbsp Lemon juice
- Take 1 tsp ginger garlic paste
- Take to taste Salt
- Prepare 1 tsp Roasted and crushed Coriander seeds
- Prepare 1 tsp cumin seeds
- Get 1 tsp Crushed red chilli flakes
- Make ready 2 tsp kashmiri red chilli powder
- Make ready 1 tsp turmeric powder
- Take 1 tsp ajwain/carom seeds
- Take 1/2 tsp Food colour
- Make ready 2 tsp Garam masala
- Take 4 tbsp gram flour/ besan
- Make ready as needed water
- Take as needed cooking oil
In wok,heat oil and fry fish until golden. Lahori fry fish is a scrumptious crunchy coated spicy fish fried in oil and marinated with some ingredients like salt, vinegar, crushed red chilli, chaat masala and green chilli paste. Lahori Fish Fry with Hari (Green) Chutney - Lahori fish is a great way to enjoy fish fillets of any sort. Lahori Fish - Lahori Fish - Zubaida Tariq's authentic recipe of fried fish for sea food lovers.
Instructions to make Lahori Fish Fry:
- Firstly take any boneless fish. I had taken Bhetki fish (Barramundi) fish and cut them into thick and long strips.
- In it add lemon juice, salt ginger garlic paste and mix them properly.
- After that,add all the dry ingredients :-roasted and crushed coriander and cumin seeds, red chilli powder,turmeric powder,ajwain seeds, garam masala, food colour and red chilli flakes. And mix them properly in fish
- Now, in a bowl make a thick batter of besan and now one by one coat the fish in the batter from all the sides and keep it in the refrigerator to marinate it for 30 mins max
- At last, shallow fry all the fish in the oil. - Serve it hot.
Lahori fish fry recipe - Lahori Fried Fish recipe is a perfect treat for seafood fans. As the name suggests, this recipe comprise of traditional Lahori taste. People go to weddings for the korma. I am straight up there for the Lahori Fried Fish and the dessert. For most of my life my "shadi" plate has been ha.
So that is going to wrap this up with this special food lahori fish fry recipe. Thanks so much for reading. I’m confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
