Hey everyone, it is Brad, welcome to my recipe site. Today, I will show you a way to make a special dish, mac & cheese balls with buffalo ranch dipping sauce. One of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.
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Mac & Cheese Balls with Buffalo Ranch Dipping Sauce is one of the most well liked of recent trending foods on earth. It’s appreciated by millions daily. It’s simple, it’s fast, it tastes yummy. Mac & Cheese Balls with Buffalo Ranch Dipping Sauce is something that I’ve loved my entire life. They’re nice and they look fantastic.
To begin with this recipe, we have to prepare a few components. You can have mac & cheese balls with buffalo ranch dipping sauce using 10 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Mac & Cheese Balls with Buffalo Ranch Dipping Sauce:
- Get Leftover Mac & cheese
- Prepare 2 eggs, scrambled with a large water
- Take 1 cup flour
- Prepare 1 cup panko bread crumbs
- Make ready 1 cup grated Parmesan
- Make ready Salt & pepper
- Prepare Oil to fry them
- Get 1 cup Ranch dressing
- Prepare 1/2 cup sour cream
- Take 1/2 cup buffalo sauce
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Instructions to make Mac & Cheese Balls with Buffalo Ranch Dipping Sauce:
- Measure and roll out the Mac & cheese into balls. Set aside
- Make the dipping stations. Flour, egg, panko & Parmesan to roll balls in.
- Always roll in this order, flour, egg & panko. Nice to chill before frying if possible.
- In fryer or skillet heat oil to 350 Gently put 3 or 4 balls into the oil to fry. Turn a few times until golden brown. Remove to plate with paper towel to drain. Finish all balls.
- Mix together the ranch, sour cream and buffalo sauce to make your dipping sauce. Enjoy!
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