Hello everybody, it’s Drew, welcome to my recipe page. Today, I will show you a way to prepare a special dish, fish pakoda. One of my favorites. This time, I am going to make it a bit unique. This will be really delicious.
We've tried out a fair variety of pakoras. From paneer and broccoli to bread and even some shrimp! But the fish pakora manages to trump most of them.
Fish pakoda is one of the most popular of current trending meals in the world. It is simple, it’s fast, it tastes delicious. It is appreciated by millions daily. Fish pakoda is something that I have loved my whole life. They are nice and they look fantastic.
To get started with this recipe, we have to prepare a few components. You can cook fish pakoda using 10 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Fish pakoda:
- Take 200 gm Bhetki fish (Barramudi)
- Take 1 tbsp maida/All purpose flour
- Make ready 1 tbsp Ararot/corn flour
- Prepare 1 tbsp garlic Ginger paste
- Get 1 tbsp red chilli powder
- Get 1 tsp black pepper
- Make ready 1 tsp cumin seeds
- Prepare 200 ml oil
- Make ready to taste Salt
- Prepare 1/2 tsp saffron colour
Fry them in the hot oil until golden brown. Suggestions Pakora (pronounced [pəˈkoːɽaː]), also called pikora, pakoda, pakodi, fakkura, bhajiya, bhajji, bhaji or ponako, is a fried snack (fritter), originating from the Indian subcontinent. It is a popular snack across the Indian subcontinent, where it is served in restaurants and sold by street vendors. fish-and-prawn only on Anandabazar.com. Pakoda can be made with all non veg ingredients such as fish as well as they can be made with Some love to call it as chicken pakodi or pakoda and they are crispy from outside when eaten hot and.
Instructions to make Fish pakoda:
- Wash fish and then mix all ingredients except oil and then leave it for half an hour…
- Then heat oil in a kadhai… put fish in the oil and fry well…till it becomes golden brown and crisp….
- Tasty fish pakodas are ready…serve with tomato sauce…
Pakodi, pakoda, pakora are different names to deep fried fritters made using gram flour or besan. The basic pakora are made with onions & are known as onion pakora. There are so many fancy variations. Find pakoda stock images in HD and millions of other royalty-free stock photos, illustrations and vectors in the Shutterstock collection. Thousands of new, high-quality pictures added every day.
So that is going to wrap it up with this special food fish pakoda recipe. Thanks so much for your time. I’m sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
