Bhetki kalia
Bhetki kalia

Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, bhetki kalia. It is one of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

"Macher Kalia" (spicy and rich fish curry) is one of the signature dishes from Bengali cuisine. Special occasions like "biye", "annoprashon" etc. Bhetki Macher Kalia - Famous Bengali Traditional Fish Curry (ভেটকি মাছের কালিয়া)/ Vetki Fish Recipe #bhetkimacherkalia VETKI MACHER KALIA, VETKI FISH CURRY.

Bhetki kalia is one of the most popular of current trending foods on earth. It’s easy, it’s fast, it tastes yummy. It’s appreciated by millions daily. Bhetki kalia is something which I have loved my entire life. They are nice and they look wonderful.

To get started with this particular recipe, we must prepare a few components. You can have bhetki kalia using 12 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Bhetki kalia:
  1. Make ready 300 gram bhetki fish
  2. Prepare 2 onion paste
  3. Make ready 1 teaspoon ginger garlic paste
  4. Take 2-3 slitted green chilli
  5. Prepare 1 tomato paste
  6. Prepare 1 teaspoon cumin powder
  7. Prepare 1 teaspoon turmeric powder
  8. Make ready 1 kashmiri red chilli powder
  9. Take As needed mustard oil
  10. Get 1/2 teaspòon cumin seeds
  11. Get To taste salt
  12. Get 1 teaspoon lemon juice

And a generous dollop of ghee. Bhetki machh'er paturi… The bride and groom's bond! A mouthful, cushy like paneer and masaladar (lot of spice) delicacy that you won't miss it if you are attaining a Bengali wedding ceremony. Bhetki or Vetki Fish has its own unique taste and ranks high in Bengali fish recipes.

Steps to make Bhetki kalia:
  1. Marinate the bhetki fish with lemon juice salt and turmeric powder and keep aside.
  2. Heat a pan with mustard oil and fry the marinated bhetki fish.
  3. In a same pan add mustard oil if required and add cumin seeds. Add onion, ginger garlic paste and saute for a while. Add tomato paste, all spices and cook until oil seperates from it. Add 1 cup hot water and fried fish and allow it to boil.
  4. Garnish with green chilli. Bhetki kalia is ready.

Today in my kitchen I will show you my way of making Bhetki Macher Jhol or Spicy Bhetki fish curry. Zamówiliśmy więc Bhetki Kalia, Sorshe Pabda, Doi Baingan, Daals i warzywo z kwiatem bananowym. Zamówiliśmy Gandharaj Bhetki, Doi Pona i Bhaja Mooger Dal z ryżem na parze. Kalia es un sueño compartido por creadores, artistas, artesanos y un maravilloso equipo de trabajo. En conjunto, creamos una colección viva de joyería y accesorios bellos y de alta calidad.

So that’s going to wrap this up with this exceptional food bhetki kalia recipe. Thank you very much for your time. I am sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!