Hello everybody, it’s Drew, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, chocolate cupcakes w/ vanilla buttercream frosting. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.
Chocolate Cupcakes w/ Vanilla Buttercream Frosting is one of the most well liked of recent trending foods in the world. It is enjoyed by millions every day. It’s simple, it’s fast, it tastes delicious. They are nice and they look wonderful. Chocolate Cupcakes w/ Vanilla Buttercream Frosting is something that I’ve loved my entire life.
Dark Chocolate Cake with Chocolate Cream Cheese Frosting. Buttercream Masterclass: How to make Perfect Buttercream Icing Vanilla buttercream is my first choice- I love sweet, creamy vanilla with chocolate cupcakes and sprinkles.
To get started with this recipe, we must prepare a few ingredients. You can cook chocolate cupcakes w/ vanilla buttercream frosting using 14 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Chocolate Cupcakes w/ Vanilla Buttercream Frosting:
- Take 3/4 cup unsweetened cocoa powder
- Prepare 3/4 cup flour
- Get 1/2 tsp baking powder
- Take 1/4 tsp salt
- Prepare 3/4 cup butter/margarine
- Take 1 cup sugar
- Take 3 eggs
- Make ready 1 tsp vanilla extract
- Prepare 1/2 cup sour cream
- Take frosting:
- Get 2 cups powdered sugar
- Make ready 1/2 cup margarine
- Take 1 1/2 tsp vanilla extract
- Prepare 2 tbsp milk
Add in milk, vanilla & salt and continue to. Basic butter cream or American buttercream is an easy cupcake frosting to make. Today we will look at the basic recipe and some of my favourite variations. Add the vanilla and icing sugar and beat until smooth.
Steps to make Chocolate Cupcakes w/ Vanilla Buttercream Frosting:
- Sift and set aside the flour, cocoa powder, baking soda and salt.
- Mix the butter and sugar until light and fluffy. Add and beat in eggs, one at a time, then the vanilla. Gradually add and mix the flour mixture, alternating with sour cream, and ending with flour.
- Fill up 3/4 of each baking cup with the batter. Bake for approx. 20 minutes at 350°F.
- FROSTING: mix butter until smooth, beat in powdered sugar, then vanilla and milk.
- Pipe the buttercream frosting onto the cupcakes. Add strawberries and coconut on top for decoration and extra flavor 🙃(optional).
Lemon Buttercream Frosting for Cupcakes Recipe. Then I ate one more; just to be Here at Denial Island we serve cupcakes whenever you please. One Bowl Chocolate Cupcakes- Allrecipes.com Vanilla Butter Cream Frosting. Buttery vanilla cupcakes filled with sprinkles and topped with creamy chocolate buttercream. Vanilla cupcakes - they have brought me close to tears.
So that is going to wrap this up for this exceptional food chocolate cupcakes w/ vanilla buttercream frosting recipe. Thank you very much for reading. I’m sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
