Chola patice with pav
Chola patice with pav

Hello everybody, hope you’re having an amazing day today. Today, we’re going to prepare a special dish, chola patice with pav. It is one of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.

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Chola patice with pav is one of the most popular of recent trending meals on earth. It’s enjoyed by millions daily. It’s easy, it’s quick, it tastes delicious. They are fine and they look fantastic. Chola patice with pav is something that I have loved my whole life.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook chola patice with pav using 25 ingredients and 14 steps. Here is how you can achieve it.

The ingredients needed to make Chola patice with pav:
  1. Get 250 gm chana
  2. Get 1 cup chana dal
  3. Get 2 chopped onions
  4. Take 2 chopped tomato
  5. Make ready green chilli
  6. Take 1 tbsp ginger garlic paste
  7. Get 1 tbsp chana masala
  8. Prepare 1 tbsp garam masala
  9. Prepare to taste salt
  10. Take 1/2 tbsp haldi
  11. Get 1 tbsp coriandar powder
  12. Take 1 tbsp jeera
  13. Prepare tej patta
  14. Get 1 tbsp amchur powder
  15. Make ready ingredients for patice
  16. Get 2 cups boiled and mashed aloo
  17. Prepare salt
  18. Prepare 1 tbsp red chilli powder
  19. Prepare garam masala
  20. Take green chili chopped
  21. Prepare leaves coriander
  22. Take 3 tbsp bread crumbs
  23. Take for garishing:
  24. Get chopped onion
  25. Take green chutney

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Steps to make Chola patice with pav:
  1. Soak chana dal and chana over night
  2. Cooker me water,chana dal,chana aur salt dal kar chana aur chanadal ko.boil karein
  3. Pan me oil dale fir add karein jeera,teezpata aur chopped onion pink hone tak cook karein
  4. Add karein ginger garlic paste aur sab dry masale ambchur ko chor kar
  5. Fir add karein chopped tomato lid laga kar cook hone de
  6. Fir ready masale ko achhe se mix karein aur oil chorne tak.bune
  7. Fir add karein boiled chana and chana dal mix well
  8. Fir ambchur dale aur mix karein
  9. Coriandar leaves dale
  10. For patice….
  11. Mix all above ingredients and mix well
  12. Make tikki from ready mixture and shallow fry till crispy
  13. In plate take ready patice and pour hot readu chola fir upper chopped onion and greenchutney dale
  14. Serve hot with pav…enjoy

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So that is going to wrap it up with this special food chola patice with pav recipe. Thank you very much for reading. I’m confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!