Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, crispy spinach fritters. One of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.
Crispy spinach fritters is one of the most well liked of recent trending foods in the world. It is enjoyed by millions daily. It is simple, it is fast, it tastes delicious. They are nice and they look wonderful. Crispy spinach fritters is something that I’ve loved my entire life.
Hope you all are enjoying my recipes. this is recipe is perfect for monsoon season, hope you like it. Watch How to Cook Spinach Leaves Pakodi on Deepika Recipes. Palak Pakoras are a crispy and flavorful snack, and quite possibly the tastiest compliment for your afternoon tea.
To get started with this particular recipe, we must first prepare a few ingredients. You can cook crispy spinach fritters using 9 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Crispy spinach fritters:
- Prepare 1 cup gram flour
- Take to taste Salt
- Prepare 1 pinch asafoetida
- Make ready 1/2 tsp carom seed
- Make ready 1/2 tsp red chilli powder
- Make ready 1/4 tsp garam masala
- Take 12-15 spinach leaves
- Prepare as needed Oil for frying
- Prepare Water as required
Crispy Spinach is an appetizer dish where in spinach are dipped in a batter and fried until crispy. This is a very simple recipe that takes minimal effort. Download Spinach fritters stock photos at the best stock photography agency with millions of premium high quality, royalty-free stock photos, images and pictures at reasonable prices. These fritters are flecked with spinach and when you dip them in a roasty romesco sauce, you can't Spanish Chickpea Fritters with Romesco Sauce The tradition of Spanish tapas is such a fun way to.
Steps to make Crispy spinach fritters:
- Mix all ingredients (except oil and spinach)
- Make a flowing consistency by adding water.
- Make sure to avoid lumps
- Now in hot oil fry spinach leaves by coating in a batter one by one..
- Fry crisp on medium flame..
- Serve hot with ur favourite chutney
Once the fritters are golden brown and crisp, remove them on paper towels to soak up any excess oil. Related Posts: Super Crispy Onion Pakoda - Indian-style Onion Fritters. These healthy sweet potato fritters pack steamed cauliflower, almonds and flax seeds into crispy patties for a nutritious, savory meal. Looking for a new, delicious go-to lunch or dinner? Chickpea fritters with yogurt, green chilli and cucumber salad.
So that’s going to wrap it up with this special food crispy spinach fritters recipe. Thanks so much for your time. I am confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
