5 Minute Seasonal Eggplant Side Dish
5 Minute Seasonal Eggplant Side Dish

Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, 5 minute seasonal eggplant side dish. It is one of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.

5 Minute Seasonal Eggplant Side Dish is one of the most well liked of recent trending meals on earth. It is appreciated by millions every day. It is easy, it’s fast, it tastes yummy. They’re fine and they look wonderful. 5 Minute Seasonal Eggplant Side Dish is something which I’ve loved my entire life.

Gaji-namul is a simple, delicious, everyday Korean side dish, meant to be eaten with other side dishes and rice. Take out the steamed eggplant and transfer to a cutting board. Gaji namul is a sidedish made with eggplants.

To get started with this recipe, we must prepare a few ingredients. You can cook 5 minute seasonal eggplant side dish using 4 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make 5 Minute Seasonal Eggplant Side Dish:
  1. Make ready 2 Eggplant - small Japanese type
  2. Make ready 1 and 1/2 tablespoons Mentsuyu (concentrate)
  3. Get 1 tbsp Apple vinegar (or grain vinegar)
  4. Make ready 1 Bonito flakes

Transfer to a bowl to cool. Add all remaining ingredients and gently toss everything together. Steamed Eggplant Side Dish (Gaji Namul). A great side dish to any Korean meal, steamed eggplant is gently tossed with an aromatic sauce.

Instructions to make 5 Minute Seasonal Eggplant Side Dish:
  1. Remove the eggplant stems, wash well, and wrap each one tightly with plastic wrap. Place two pairs of wooden chopsticks on a plate, place the eggplants across the chopsticks, and microwave for 2 minutes 30 seconds at 700 W.
  2. Mix the sauce and vinegar while you wait.
  3. Slice the eggplant into bite-sized pieces, mix in the sauce, and top with lots of bonito flakes to finish.
  4. Enjoy while piping hot or once chilled.

Once the eggplant is steamed, allow to cool for a few minutes. Eggplant is a polarizing food — you either love it or you hate it. This is an extremely popular Indian dish, which is also quite healthy and tasty to boot. This gives it a smoky flavor. Fresh eggplant recipe combines eggplant with Italian seasoned tomatoes for a simple yet flavorful side dish.

So that is going to wrap it up with this exceptional food 5 minute seasonal eggplant side dish recipe. Thank you very much for reading. I am confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!