Beetroot cutlets
Beetroot cutlets

Hello everybody, it’s Jim, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, beetroot cutlets. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.

Beetroot cutlet recipe with step by step pics. These cutlets can be had plain or you can pair them with some burger buns or in pita bread or make wraps or rolls from them..of beetroot cutlet recipe. it includes, corn cutlet, bread cutlet, vegetable cutlet, poha cutlet, paneer cutlet, noodles cutlet, sabudana cutlet and soya chunks cutlet. also do visit my other recipes. Beetroot Cutlet #BeetrootCutlet #Beetroot #Cutlet #beetrootrecipes #quickcutletrecipes #eveningsnack #quicksnackrecipe #food #homecooking Here is the link.

Beetroot cutlets is one of the most popular of recent trending meals on earth. It is enjoyed by millions daily. It’s simple, it’s quick, it tastes yummy. They’re fine and they look wonderful. Beetroot cutlets is something which I have loved my whole life.

To get started with this recipe, we must first prepare a few components. You can cook beetroot cutlets using 16 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Beetroot cutlets:
  1. Prepare Beetroot-200gm
  2. Get Potato-200gm
  3. Make ready Capsicum-1
  4. Make ready Carrot-1
  5. Prepare Green onion with leaves-3
  6. Get Spinach finally chopped-4tbsp
  7. Take Coriander finally chopped-2tbsp
  8. Make ready Mint leaves chopped-2tbsp
  9. Make ready Corn seeds slightly chopped-4tbsp
  10. Prepare Flattened rice-5tbsp
  11. Prepare Green chili ginger paste-1tsp
  12. Make ready Garlic paste-1tbsp
  13. Prepare Garam masala-1tsp
  14. Get Turmeric-1tsp
  15. Make ready Dry mango powder-2tsp
  16. Take To taste salt

Cutlets are a popular snack with many variations. Cutlets - this very small word takes be back to my college days. Beetroot easily cooks up in a variety of ways. Steaming beetroot preserves valuable nutrients and is a pretty hands-off method.http.

Instructions to make Beetroot cutlets:
  1. Prepare all ingredients, boil potatoes in pressure cooker, grate carrot & beetroot. Also finely chop green onion, spinach, capsicum, coriander, mint leaves. Also grind flatten rice & keep it aside.
  2. Heat 2tbsp oil in a pan, once oil is hot add garlic paste, chopped green onion, corn seeds, sauté it for 2mins,Now add chopped capsicum, green chili and spinach. mix well & sauté it for 2 minutes.
  3. Add grated carrot & beetroot. mix it well. sauce for 2 minutes, Now add crushed boil potato, coriander leaves, mint leaves, sauté it, add salt, turmeric, green chili & ginger paste, garam masala, dry mango powder, mix it well & cook it for few minutes. for binding add grinded flattened rice, mix everything well,& put it aside for 10 minutes.
  4. After 10 minutes prepare cutlets in your favorite shape.
  5. To shallow fry our cutlets heat 3tbsp oil in a pan,&cook it from both sides.
  6. Delicious & healthy cutlets are ready to serve. Enjoy with homemade beetroot-tomatoes sauce.

Healthy Beetroot Cutlet (V-GF): This delicious and gorgeous looking Valentine's inspired cutlet/patties are a healthy mix of beetroot, seasonal veggies along with some light spices. A very healthy and tasty oats beetroot cutlets. Full of vitamins, potassium, iron, nitrate and packed with powerful antioxidants. Beetroot a colourful veggie when added to any dish gives an awesome colour, even if the taste may get overshadowed by. Beetroot cutlet is a delicious red colored patties prepared with beetroots, potatoes and few Indian spices.

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