Deep Fried Spicy Multi-grain Vegetable Cutlet ♥ (fusion recipe)
Deep Fried Spicy Multi-grain Vegetable Cutlet ♥ (fusion recipe)

Hello everybody, it’s Jim, welcome to my recipe site. Today, we’re going to prepare a special dish, deep fried spicy multi-grain vegetable cutlet ♥ (fusion recipe). One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Deep Fried Spicy Multi-grain Vegetable Cutlet ♥ (fusion recipe) is one of the most well liked of current trending foods on earth. It is easy, it is quick, it tastes delicious. It is appreciated by millions daily. They are fine and they look wonderful. Deep Fried Spicy Multi-grain Vegetable Cutlet ♥ (fusion recipe) is something which I have loved my whole life.

Very unique Crunchy Vegetable Cutlets recipe for you today. Elevate the Flavor of your dishes with Knorr chicken cubes and chicken powder. Vegetable Cutlet Recipe (with Step by Step Photos).

To get started with this recipe, we must first prepare a few components. You can cook deep fried spicy multi-grain vegetable cutlet ♥ (fusion recipe) using 18 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Deep Fried Spicy Multi-grain Vegetable Cutlet ♥ (fusion recipe):
  1. Take 1/4 cup CHOPPED CARROTS
  2. Get 1/2 cup chopped green papaya
  3. Prepare 1/4 cup chopped coriender leafs
  4. Get 1/2 cup chopped potatoes
  5. Make ready 1/4 cup chopped onions
  6. Make ready 3 chopped green chillies
  7. Take 1 Egg
  8. Prepare 2 teaspoon lemon juice
  9. Take 1/2 teaspoon garam masala powder
  10. Get 1 teaspoon chat masala powder
  11. Make ready 1/4 teaspoon red chilli powder
  12. Get 1/4 teaspoon termeric powder
  13. Make ready Salt as required
  14. Get 1 cup mixed Lentil powder
  15. Get 1 teaspoon coriender powder
  16. Prepare 1/2 teaspoon ginger-garlic paste
  17. Take 1/4 teaspoon cumin powder
  18. Prepare Oil for frying

Repeat this until all the cutlets are done. Paneer cutlet recipe with step by step photos - easy to prepare crisp and tasty cutlets made with paneer and mix vegetables. for a healthier option For a healthier option, you can even bake these paneer cutlets. Please do not deep fry as these cutlets are light and soft and. Crispy around the edges and buttery smooth on the inside, Chinese Deep Fried Eggplant with Spicy Garlic Sauce is a beautifully rich dish that's perfect on steamed The restaurant-style recipe is made vegan with vegetarian mushroom sauce instead of oyster sauce which makes it even more delicious.

Steps to make Deep Fried Spicy Multi-grain Vegetable Cutlet ♥ (fusion recipe):
  1. Take a bowl and mix all the ingredients without oil and mash them with hand.
  2. Take a frypan, put some oil and heat it on stove.
  3. Now take some of the mixchure on a spoon and put it on frypan in a shape of cutlet and fry untill it's perfectly cooked.
  4. Now fry all of the left over mixchure useing the same process.
  5. After that, stop the stove immediately. Serve them hot with hot and spicy 🔥 tomato sauce. Enjoy 😊.

Deep fried cutlets is a first for me. I have tried different cutlets and i normally shallow fry them. Can these cutlets be shallow fried with just a little oil or can these be baked in the oven ? Deep-frying requires a little equipment and some practice with the right techniques, but the reward for your effort Making your own deep-fried jalapeño poppers is a risky undertaking—too many recipes you'll find The most essential part of good fried chicken is a great crust. Mixed vegetable cutlets Healthy Vegetarian Snack Recipe.

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