Open sandwich
Open sandwich

Hey everyone, it’s Louise, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, open sandwich. It is one of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Open sandwich is one of the most favored of recent trending foods in the world. It is simple, it is fast, it tastes yummy. It’s appreciated by millions every day. Open sandwich is something that I have loved my entire life. They are fine and they look wonderful.

An open sandwich, also known as an open-face/open-faced sandwich, bread baser, bread platter or tartine, consists of one or more slices of bread with one or more food items on top. See more ideas about Open sandwich recipe, Open faced sandwich, Sandwiches. An open sandwich, also known as an open face/faced sandwich or tartine consists of a single slice of bread with one or more food items on top.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook open sandwich using 12 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Open sandwich:
  1. Get few bread slices
  2. Get onions finely chopped
  3. Get tomatoes chopped
  4. Prepare ginger garlic paste
  5. Prepare few coriander
  6. Make ready red chilli powder
  7. Prepare turmeric powder
  8. Make ready garam masala/meat masala/pav bhaji masala(any of ur choice)
  9. Take salt
  10. Prepare eggs beaten with salt and pepper
  11. Prepare butter
  12. Get oil

The sweet and salty combination of peaches and prosciutto is a total lunch. Open sandwiches, apart from their ubiquity at parties, were introduced in restaurants. For many years, Kraków took pride in the legendary multi-layer sandwiches created by Antoni Hawełka. These Danish Smørrebrød or open faced sandwiches are probably the best sandwiches you will ever eat, easy to put together, yet impressive in appearance, so versatile and incredibly delicious.

Instructions to make Open sandwich:
  1. Take a pan add oil +butter amd add the onions and saute till pink.add the ginger garlic paste and saute well.. add the tomatoes and saute..add the masalas and mix well to combine and cook till raw taste of masalas gone..add coriander leaves.
  2. Take a slice bread and apply the masala over the bread and spread on top it with beaten egg.In a pan with butter place the masala bread with masala side down..
  3. Toast on the other side of bread.

Any dish consisting of only one slice of bread, with any topping. Some consider open sandwiches to not technically be sandwiches. Others use the word "sandwich" also of open sandwiches. sandwich. open-faced sandwich. translation and definition "open sandwich", English-Russian Dictionary online. en The open sandwich is the monolayer formed by extracted cellular lipids spreading out into a sheet. While open sandwiches are common place in Norway and Sweden, it is in Denmark where the whole thing really took off and became a showcase for the food culture. Free for commercial use No attribution required High quality images.

So that’s going to wrap it up with this exceptional food open sandwich recipe. Thanks so much for reading. I’m sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!