Hey everyone, it is Jim, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, chicken yakhni pulau / ইয়াখনি পোলাও (indian traditional dish) 💛. One of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.
More likely chicken biryani or Pulao but it calls chicken Yakhni Biryani because of the broth cooked separately. There are many different types of chicken. Today I'll show you my recipe of Yakhni Pulao!
Chicken Yakhni Pulau / ইয়াখনি পোলাও (Indian traditional dish) 💛 is one of the most popular of current trending foods on earth. It is easy, it’s quick, it tastes yummy. It’s appreciated by millions daily. Chicken Yakhni Pulau / ইয়াখনি পোলাও (Indian traditional dish) 💛 is something that I’ve loved my entire life. They are nice and they look fantastic.
To begin with this recipe, we have to prepare a few components. You can have chicken yakhni pulau / ইয়াখনি পোলাও (indian traditional dish) 💛 using 25 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make Chicken Yakhni Pulau / ইয়াখনি পোলাও (Indian traditional dish) 💛:
- Take 2 cup soaked basmati rice with 1/4 cup mung dal
- Prepare 500 gram chicken Chopped into medium sizes
- Take 1/2 cup onions
- Get 2 black Cardamoms
- Make ready 1/2 teaspoon peppercorns
- Make ready 1/2 teaspoon cloves
- Prepare 2 inches cinnamon sticks
- Get 1 bay leaf
- Make ready 1/2 teaspoon nutmeg powder
- Take 1/2 teaspoon mace powder
- Make ready 6 cloves garlic
- Prepare 2 inches ginger
- Take 1 teaspoon coriender seeds
- Make ready 3 cup water
- Prepare 4 pinches salt
- Prepare 1/4 medium size onion
- Take 1/2 teaspoon crushed to paste ginger
- Prepare 1/2 teaspoon crushed to paste garlic
- Take 1/2 medium chopped tomato
- Prepare 1 teaspoon cumin seeds
- Make ready 1/2 cup yougard
- Make ready 1/2 teaspoon coriender powder
- Get 1/2 teaspoon red chilli powder
- Get 1 teaspoon garam masala powder
- Get 2 green cardamom
To begin making the Kashmiri Style Yakhni Pulao With Chicken Recipe, we will first make the Yakhni or. Chicken Yakhni Pulao Recipe with step wise pictures. A flavourful chicken pulao which is packed with aroma and is so delicious with some raita and salna. Add this masala and soaked drained rice to the prepared yakhni ( stock ) in the saucepan, turn on the heat and cook the rice in it uncovered for about.
Instructions to make Chicken Yakhni Pulau / ইয়াখনি পোলাও (Indian traditional dish) 💛:
- Take a clean muslin cloth and tie the cubed onion pieces, garlic pods, whole ginger, black Cardamoms pods, black peppercorns, coriender seeds, cloves, cinnamon sticks, nutmeg and mace in it. It's called "BOUQUET Garni".
- In a cooking pot, take water, chopped chickens and a teaspoon of salt.Turn on flame. Add to it the bouquet Garni and boil for around 20 minutes or until chicken gets done.
- Remove the bouquet Garni and keep that stock with chicken Pisces aside.The Yakhni is ready.
- In a pan, heat oil and onions. Take 1/4 of it and keep aside.In the remaining Onion, add cumin seeds, ginger garlic paste, tomatoes, salt, red chilli powder, coriender powder and stir fry for 3 munites
- Add yougard, garam masala and green cardamom. Cook on a medium high heat till the tomatoes get tender. Add fennel seeds and chicken Pisces to the masala and let it simmer for another 2 minutes.
- Add the masala to the prepared Yakhni in the cooking pot. Turn on the heat and cook the rice and Mung mixchure uncovered for 5 minutes or till water dries up.
- Sprinkle fried onions on the rice, add a tablespoon of ghee and seal the pot with foil or atta dough so that the flavors do not escape.
- Cook on a low flame for 15 minutes or untill the rice is done. Yakhni pulao is ready to serve. Enjoy it with fish fry, salad or raita.😊🍛
Yakhni Pulao is a Kashmiri recipe made with rice, chicken and a melange of Indian spices that add flavour to it. While we do not claim that this recipe promises the ambrosial authentic Yakhni Pulao cooked in Kashmiri households, but we have tried our best to put together the Kashmiri recipe. · Pulao is a traditional and popular Pakistani dish, this is the recipe of mutton pulao with a delicate Yakhni Pulao rice recipe. This tasty rice dish is a classic at North Indian, Afghan, and Pakistani meals. Mutton Yakhni Pulao Recipe Yakhni Pulao can be made with lamb, chicken or vegetables. Chicken Yakhni Recipe, Learn how to make Chicken Yakhni (absolutely delicious recipe of Chicken Yakhni ingredients and cooking method) Fried chicken pieces tenderly cooked with cardamom, cinnamon, yogurt and zingy condiments.
So that is going to wrap it up with this exceptional food chicken yakhni pulau / ইয়াখনি পোলাও (indian traditional dish) 💛 recipe. Thanks so much for your time. I am confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
