Chicken Chilli Roll
Chicken Chilli Roll

Hey everyone, I hope you are having an incredible day today. Today, we’re going to make a special dish, chicken chilli roll. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.

Chicken Chilli Roll is one of the most favored of recent trending meals on earth. It is easy, it’s quick, it tastes delicious. It’s enjoyed by millions daily. Chicken Chilli Roll is something that I’ve loved my entire life. They are fine and they look fantastic.

Egg Chicken Kathi Roll is a famous street food of Kolkata. This is the roll where juicy morsels of spicy chicken are wrapped in paratha that has been coated. Tagged: chilli chicken, chinese, restaurant style chilli chicken, spicy dry chilli chicken.

To begin with this particular recipe, we must first prepare a few components. You can have chicken chilli roll using 18 ingredients and 13 steps. Here is how you can achieve that.

The ingredients needed to make Chicken Chilli Roll:
  1. Prepare Pav bhaji bread (long)
  2. Make ready Cabbage
  3. Take Capsicum
  4. Make ready Green Onion
  5. Prepare Boiled chicken
  6. Get Mayonnaise
  7. Take Butter
  8. Prepare Green chilli paste
  9. Take Ginger garlic paste
  10. Make ready Soya sauce
  11. Get Chilli sauce
  12. Make ready Seczwan Chutney
  13. Get Tomato ketchup
  14. Get Vinegar
  15. Make ready Black pepper powder
  16. Get Red orange food colour (Optional)
  17. Prepare Salt
  18. Get Oil

Remove the chicken and peppers and set aside. In the same pan, add the garlic, red chilli, soy sauce, tomato purée, and water. Was chilli chicken the first thing that you used to order in a restaurant during your school/college days? During my school years, fried rice & chilli chicken was the most happening couple.

Steps to make Chicken Chilli Roll:
  1. Cut Cabbage,Capsicum and Green Onion in to small pieces.
  2. In a pan take 2tbsp Butter and 1tsp oil.Then add ginger garlic and green chilli paste. Saute for 1 minute.
  3. Add Capsicum to it.
  4. After 1 minute add Cabbage to it.
  5. After 1 mimute add Green onion to it.
  6. Then add salt and black pepper powder to it.
  7. Then add all the sauces and vinegar to it.
  8. Add food colour to it.
  9. After 2 minutes add boiled chicken' s pieces.
  10. Cut the breads from the middle, apply butter and mayonnaise to it.
  11. Stuff chicken mixture in bread.
  12. Take butter in the pan and shallow fry all the breads.
  13. If you are vegetarian you can use paneer instead of chicken.

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