Rava idli cup cake with masala aloo frosting
Rava idli cup cake with masala aloo frosting

Hello everybody, it’s Drew, welcome to my recipe site. Today, I will show you a way to make a special dish, rava idli cup cake with masala aloo frosting. One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This will be really delicious.

Rava idli cup cake with masala aloo frosting is one of the most popular of current trending meals on earth. It’s simple, it’s fast, it tastes delicious. It’s enjoyed by millions daily. Rava idli cup cake with masala aloo frosting is something that I’ve loved my whole life. They are fine and they look wonderful.

Hello Friends 🙋🙋 I'm Ambica Full time home maker This video is all about Cooking of Masala Idli Cake. Easy SUJI ALOO ki Stuffed Idli. Stuffed Idli Recipe-Stuffed Masala Idli Recipe in hindi-idli recipe video-How to make Rava Idli/Idly.

To begin with this particular recipe, we must prepare a few ingredients. You can have rava idli cup cake with masala aloo frosting using 15 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Rava idli cup cake with masala aloo frosting:
  1. Make ready 1 cup rava or suji
  2. Prepare 1/2 cup curd
  3. Get as needed Salt
  4. Get 2 pinch Eno
  5. Take 2 pinch Fruit salt
  6. Prepare 1/2 cup water
  7. Make ready 2 potato boiled
  8. Take 2 spoon vegetable oil
  9. Get 1/4 tsp chana dal
  10. Get 1/4 aap urad dal
  11. Make ready 1 pinch mustard seeds
  12. Take 1/4 tsp curry patta
  13. Get to taste Salt
  14. Get 1/4 tsp turmeric powder
  15. Make ready 1/2 tsp sambhar masala

Since I have enjoyed every bite of rava idli. Idli is a soft, steamed savory rice cake. It is made by steaming the fermented batter made by grinding soaked rice and split black gram. The idli made with idli rava is little coarse and grainy in texture.

Instructions to make Rava idli cup cake with masala aloo frosting:
  1. Take a bowl put the rava, curd and mix it then keep a side for 15 min
  2. Take cooker add 1 glass water for steam…after 15 min take idli batter now add Eno and mix it properly pour the cup cake mould and steamed it for 15 to 20 min.
  3. Take a pan pour the oil, add mustard seeds,chana dal,urad dal, curry patta,salt,turmeric powder, sambhar masala.. and add mashed potato and cook for 2 min..after that tale piping bag and fill it with masala aloo and frosting the little idli
  4. Now idli cup cake is ready

I follow the same ratio for making idli with idli rava as with plain rice. Wheat rava idli recipe, an easy, healthy steamed cake made with broken wheat or samba wheat. Wheat rava idli recipe falls under the category of an easy and healthy breakfast dish. Like idli, South Indian steamed rice cakes, it makes for a lighter, but equally delicious option. anyway, the mtr style rava idli recipe is very easy and simple, yet you need to take some precautions while making it. firstly, i would strongly recommend using coarse rava or sooji for this recipe. avoid using fine semolina as it may end up with a chewy textured idli. secondly. Remove idli from the platter and transfer it to a hot pack.

So that’s going to wrap it up for this special food rava idli cup cake with masala aloo frosting recipe. Thanks so much for your time. I’m confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!